Find Sayuto Sequoia San Mai knives on this page! The KnifeLeader. eu team offers you these knives to equip you smartly without compromising on material quality. Made in the Guangdong province of Western China, they have been designed to make cutting easier and provide an ergonomic grip. First of all, the blade of the Sayuto Sequoia kitchen knife has a San Maï structure, i.e. it comprises 3 layers of steel: a 10Cr15CoMoV core and a protective layer of softer stainless steel around it. The 10Cr15CoMoV alloy has a good carbon content, as well as a good chromium content. These two elements are necessary for edge durability and corrosion resistance. The alternation of steels is visible on the bottom of the blade, near the cutting surface! The Sayuto Sequoia San Maï knife features a distinctive rough-forged finish, with a blade featuring dark accents. The handle is made, as the range's name implies, of resistant redwood, carved in an octagonal shape. A buffalo horn bolster links it to the blade. Opt for a range with character, and discover all our whetstones!
