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Today' s practical Cuisine steak knives!
Stainless steel blades - Size: 10cm
Black POM handles - 2 brass rivets
Sober design suitable for all types of kitchens
Quick and easy knife care
Made in France
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SABATIER cutlery has been making quality knives and Utensils in Thiers for over 100 years. When you buy a SABATIER knife or utensil, you're guaranteed to get the right equipment for your work or your passion for cooking.
The company uses specific manufacturing processes depending on the type of knife to be produced. The steels used have properties that guarantee blade hardness and rust-resistance. Alloys are cast, then all blades are heated to 1100°c and then cooled down. They are then reheated at low temperature to prevent breakage.
You'll be pleasantly satisfied by the French know-how put forward by Sabatier with the Cuisine d'aujourd'hui range .
The blade of each of these steak knives measures 10cm, and is made of stainless steel, a property that prevents any traces of oxidation.
The blade extends halfway into the handle, the so-called half-silk. The two rivets running through the handles ensure that all knives are even more solid.
You'll have no trouble cutting your steak or chicken breast with the blade of these Cuisine d'aujourd'hui steak knives!
The material used for the handles is polymer: its properties make it extremely resistant over time, which is why it is so widely used in the kitchen.
The design of this range is perfect for all kitchens, as black blends in with any decor!
Find all our other Sabatier knives on KnifeLeader.eu!
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