Professional cheese slicer La Roquefortaise

The Roquefortaise is ideal for cutting perfect slices of cheese!

In fact, it features an ingenious system that will save you time and increase efficiency: its marbled food-grade polyethylene base (a hard-wearing plastic widely used in the kitchen) is topped by 2 springs and a handle actuating a stainless steel wire.

Simply place your cheese on the axis, then press the handle to activate the 2 lateral springs, which will descend and allow the stainless steel wire to slice your cheese linearly and precisely.

In fact, this utensil is ideal for slicing roqueforts, a cheese that is notoriously difficult to cut because it crumbles so easily. The device is also ideal for all large, soft cheeses. Because it's not a blade, but a wire, your slices won't stick, for a perfect finish. You'll avoid waste!

The Roquefortaise will be much appreciated by professional cheesemakers! But it's also ideal for cheese lovers who want to cut like a pro!

Find out about all the other cheese slicers available on KnifeLeader, and gain effortless efficiency!