Glestain Home Series Japanese knives

Do you often cook at home and are you looking for a high-performance knife? Glestain Home Series knives are for you! These Japanese chef's knives have been designed to meet the needs of home cooks: they offer you the qualities of a professional knife, while having an original design to suit your kitchen. The blade of your Japanese chef's knife is made of ACUTO440 stainless steel, a robust alloy rated at 59HRC on the Rockwell scale. This gives you excellent edge retention and a high-performance cutting edge, all of which can be easily preserved with a Sharpening stone! This santoku knife has a stainless steel handle for added strength and an original design that gives it character, ideal for use in modern kitchens. Its Western shape gives you an ergonomic grip that's suitable for both left- and right-handed users. The stainless steel bolster adds balance to the Glestain knife for optimum maneuverability! For professional chefs, opt for the Glestain K Series knives!