Pastry sockets and pockets

Make delicious pastries with pastry bags! Every self-respecting pastry chef uses them on a daily basis to place macaroon or choux pastry on a baking sheet, to fill eclairs and molds without getting them all over the place, and to create pretty decorations on layer cakes! With the rise of the TV pastry shows you're all familiar with, the pastry bag has taken on an important role for cake enthusiasts, and some even wonder how to make a pastry bag themselves! Of course it's possible, but we'd advise you to put your trust in the industry's professionals and buy quality piping bags!