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De Buyer Inocuivre cooking utensils
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De Buyer Inocuivre
Set of 5 De Buyer Inocuivre copper saucepans with cast-iron handles
Shipped within 7 days
De Buyer Utensils
De Buyer Inocuivre convex copper sauté pan with cast-iron handle
Shipped within 7 days
De Buyer Inocuivre
De Buyer Inocuivre straight copper sauté pan with cast-iron handle
Shipped within 7 days
De Buyer Utensils
De Buyer Inocuivre copper Stockpot with cast-iron handles and lid
Shipped within 7 days
De Buyer Utensils
De Buyer Inocuivre multi-layer copper roasting pan 41x27,5x13,3cm cast stainless steel...
Shipped within 7 days
De Buyer Utensils
stockpot in copper 24cm De Buyer Inocuivre handles in cast iron with lid
Shipped within 7 days
De Buyer: a range with know-how made in France
The pots, pans, casseroles and frying pans in the Inocuivre range are cooking utensils designed and manufactured in France by De Buyer. The body of De Buyerpans in this range is made of 90% copper and 10% stainless steel. The copper on the outside distributes the heat evenly to the bottom and sides of the copper pans and other cookware, guaranteeing uniform cooking. For example, when water boils in a De Buyer copper pan, it boils perfectly and equally in the center and on the edges. The stainless steel chosen by De Buyeris AISI 304. It occupies the inner part of the De Buyercopper stewpot, making it ideal for everyday use. Indeed, stainless steel ensures easy maintenance of your copper pot, as you only need to clean it by hand, and it also saves you from having to re-tarnish the copper. Stainless steel is a healthy, food-grade material which, present in small proportions, does not alter the properties of copper. The bottom of the utensils measures 1.5 or 2mm depending on the model, ensuring rapid cooking of food. To handle your De Buyer copper sauteuse, it is fitted with a heavy, riveted cast-iron handle that guarantees a long-lasting utensil.
Cleaning and maintenance of De BuyerInocuivre pots and pans
Copper pots and pans require special care. These top-of-the-range cooking utensils are not dishwasher-safe, as detergents will damage them. And dishwashers can oxidize cast-iron mounts. Be sure to clean your copper lid or sauté pan by hand, using a soft sponge and washing-up liquid. If food gets stuck in the copper pan, don't scrape it off with your sponge. Soak for half a day with water and washing-up liquid before rinsing. Wipe off immediately to avoid leaving any residue. When cooking food in your copper frying pan, take care to sear and stir with wooden or silicone utensils. A stainless steel spatula or spoon could scratch your Inocuivre stainless steel copper pan. Finally, copper naturally changes color on contact with heat. If you want to revive its shine, you can use De Buyer's special copper polishing paste from time to time. You now have all you need to make the most of your Inocuivre cookware!
