Vegetable knives

These knives feature sturdy blades and tips with a smooth cutting edge. They are primarily designed for cleaning, cutting and peeling fruit and vegetables. These knives are also manufactured with a bird's beak-shaped blade, mostly in stainless steel to ensure high resistance to corrosion. Discover our wide choice of vegetable knives, professional-quality knives for catering pros and cooking enthusiasts! Also discover our extensive range of slicing knives using the navigation menu on your left."

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Wusaki Nakata BS2 13.5cm handmade japanese Universal knife with walnut handle Wusaki Nakata BS2 13.5cm handmade japanese Universal knife with walnut handle 2
Japon Wusaki
In stock
Wusaki Nakata BS2

Wusaki Nakata BS2 13.5cm handmade japanese Utility knife with walnut handle

Wusaki
HLWWUS-CDC-P135OW
In stock
129,90€
The Universal knife for cutting fruit and vegetables 13.5cm blade | Aogami Japanese steel heart - Blue Steel n°2 High hardness 62-63 HRC: long-lasting cutting edge, easy to sharpen San Mai 3 layers: core + 2 layers of softer stainless steel Hand-forged knife with rough Nashiji finish Ergonomic round walnut handle and pakka bolster Carbon steel core:...
Wusaki Nakata BS2 16.5cm Japanese santoku knife with walnut handle Wusaki Nakata BS2 16.5cm Japanese santoku knife with walnut handle 2
Japon Wusaki
In stock
Wusaki Nakata BS2

Wusaki Nakata BS2 16.5cm Japanese santoku knife with walnut handle

Wusaki
HLWWUS-CDC-S165OW
In stock
154,90€
The typically Japanese Santoku for vegetables Blade in Japanese Aogami steel - Blue Steel n°2 | High hardness 62-63 HRC San Mai 3 layers: Blue Steel core surrounded by 2 layers of stainless steel Carbon steel core: requires careful maintenance (details below) Hand-forged knife with rough Nashiji finish all over Long-lasting sharpness and easy stone...
XXL 17,5cm Wusaki BIG ONE forged steel and carbon handle with gold leaf + leather sheath XXL 17,5cm Wusaki BIG ONE forged steel and carbon handle with gold leaf + leather sheath 2
Wusaki
In stock
Wusaki

XXL 17,5cm Wusaki BIG ONE forged steel and carbon handle knife with gold leaf + leather...

Wusaki
HLWAMB-DK-045
In stock
69,90€
Pre-order your knife at the best price! Choose the BIG ONE, the knife that makes no compromises Serbian knife with 17.5cm full tang forged blade 1080 carbon steel enriched with 0.8% carbon Hardness ±58 HRC: good, long-lasting cutting edge Hot-forged: balanced, resistant blade Handle in resin with carbon fiber and gold leaf Stainless steel rivets -...
Wusaki Nakata BS2 21cm handmade Japanese chef ' s knife with walnut handle Wusaki Nakata BS2 21cm handmade Japanese chef ' s knife with walnut handle 2
Japon Wusaki
In stock
Wusaki Nakata BS2

Wusaki Nakata BS2 21cm handmade Japanese chef's knife with walnut handle

Wusaki
HLWWUS-CDC-G210OW
In stock
169,90€
The versatile Japanese chef knife for all your cutting needs Aogami Japanese steel - Blue Steel n°2 62-63 HRC: sharp cutting edge Long-lasting razor-sharp edge | Easy-to-stone blade San Mai 3 layers: Blue Steel core surrounded by 2 layers of stainless steel Hand-forged knife with raw Nashiji finish Walnut wood handle and pakka bolster: comfortable grip...
Wusaki Damascus 10Cr 12cm Universal knife Olive wood handle Wusaki Damascus 10Cr 12cm Universal knife Olive wood handle 2
10 Years
Wusaki
In stock
Wusaki Damas 10Cr

Wusaki Damascus 10Cr 12cm Utility knife Olive wood handle

Wusaki
HLWWUS-8007
In stock
57,90€
The handy, high-performance vegetable knife for all cooks High hardness 60HRC - 10Cr stainless steel core (1% carbon): long-lasting sharpness Unique hammering: tenfold non-stick - 67-layer Damascus pattern Manual V-shape sharpening on leather band: remarkable sharpness Uniquely grained olive wood handle - Exceptional design and comfort Precision-engraved...
Wusaki Nogami BS2 17cm handmade Japanese santoku knife with walnut handle Wusaki Nogami BS2 17cm handmade Japanese santoku knife with walnut handle 2
Japon Wusaki
In stock
Wusaki Nogami BS2

Wusaki Nogami BS2 17cm handmade Japanese santoku knife with walnut handle

Wusaki
HLWWUS-SN-03
In stock
159,90€
The Japanese santoku knife for vegetables and meat! Aogami - Blue Steel n°2, carbon-enriched 62-63 HRC: extreme edge retention and easy sharpening San Mai 3 layers: Blue Steel core surrounded by stainless steel Hand-forged knife with raw Nashiji finish Walnut handle: high-end dark wood + stainless steel bolster Carbon steels require careful maintenance...
17 cm Handcrafted Japanese Wusaki Yaketa VG10 Damascus Steel Nakiri Knife with Burnt Oak Handle 17 cm Handcrafted Japanese Wusaki Yaketa VG10 Damascus Steel Nakiri Knife with Burnt Oak Handle 2
Japon Wusaki
In stock
Yaketa VG10

17 cm Handcrafted Japanese Wusaki Yaketa VG10 Damascus Burnt Oak Nakiri Knife

Wusaki
HLWWUS-KAN-YAKEVG10-N170
In stock
139,90€
A Japanese knife designed for precise vegetable cutting! 17-cm Damascus blade: ideal for vegetables VG10 Japanese steel core: 1% carbon Hardness of 60 HRC: long-lasting edge Hammered upper surface – Mirror-polished finish Handle made of charred oak: striking contrast Wood resistant to moisture and warping Octagonal shape: comfortable and secure...
Wusaki Nogami BS2 18cm handmade Japanese chef ' s knife with walnut handle Wusaki Nogami BS2 18cm handmade Japanese chef ' s knife with walnut handle 2
Japon Wusaki
In stock
Wusaki Nogami BS2

Wusaki Nogami BS2 18cm handmade Japanese chef's knife with walnut handle

Wusaki
HLWWUS-SN-02
In stock
169,90€
A handcrafted Japanese chef' s knife for cutting! Aogami Japanese steel - Blue Steel n°2 62-63 HRC: carbon-enriched The carbon steel core requires careful maintenance Excellent edge retention: seldom needs sharpening Structure san Mai: Blue Steel core surrounded by 2 layers of stainless steel Raw Nashiji finish - Hand-forged blade Walnut wood handle +...
Wusaki Nogami BS2 15cm walnut handle japanese handmade nakiri knife Wusaki Nogami BS2 15cm walnut handle japanese handmade nakiri knife 2
Japon Wusaki
In stock
Wusaki Nogami BS2

Wusaki Nogami BS2 15cm walnut handle japanese handmade nakiri knife

Wusaki
HLWWUS-SN-04
In stock
159,90€
Cut vegetables effortlessly with this nakiri! Blue Steel core n°2: Unique qualities Extreme edge retention: hardness 62-63 HRC San Mai 3 layers: core surrounded by 2 layers of stainless steel Raw Nashiji finish - hand-forged by an artisan Walnut wood handle and stainless steel bolster Carbon steel requires careful maintenance 100% handcrafted in Japan by...
Wusaki Nakata Erable BS2 16,5cm maple handle japanese handmade nakiri knife Wusaki Nakata Erable BS2 16,5cm maple handle japanese handmade nakiri knife 2
Japon Wusaki
In stock
Wusaki Nakata BS2

Wusaki Nakata Erable BS2 16,5cm maple handle japanese handmade nakiri knife

Wusaki
HLWEDG-CDC-N165SMP
In stock
149,90€
The ergonomics and efficiency of a Japanese nakiri knife in your kitchen San Maï blade with Japanese Aogami steel core - Blue Steel n°2 Marked hardness 62HRC: efficient, long-lasting cutting edge Nashiji blade finish: rustic, authentic look Handle made oflight maple wood, octagonal shape Carbon knife: requires careful hand care Knife hand-forged by...
Wusaki Nakata BS2 16.5cm walnut handle japanese handmade nakiri knife Wusaki Nakata BS2 16.5cm walnut handle japanese handmade nakiri knife 2
Japon Wusaki
In stock
Wusaki Nakata BS2

Wusaki Nakata BS2 16.5cm walnut handle japanese handmade nakiri knife

Wusaki
HLWWUS-CDC-N165OW
In stock
139,90€
The Japanese nakiri knife for cutting vegetables! San Mai 3-layer technique: Blue Steel core surrounded by mild steel Blade core in highly resistant Japanese Aogami Blue Steel n°2 1.2% carbon content: careful maintenance required (see details below) Hardness 62-63 HRC Rockwell: exceptional, long-lasting cutting quality Hand-forged knife with rough...
Wusaki Sakin Damascus 10Cr 17cm nakiri knife with carbon fiber and gold leaf handle Wusaki Sakin Damascus 10Cr 17cm nakiri knife with carbon fiber and gold leaf handle 2
Wusaki
In stock
Wusaki Sakin Damascus 10Cr

Wusaki Sakin Damascus 10Cr 17cm nakiri knife with carbon fiber and gold leaf handle

Wusaki
HLWWUS-DMS-411H
In stock
89,90€
Master vegetable cutting with precision and consistency! 17cm high blade with 67-layer damask structure: unique undulations 10Cr15CoMoV stainless steel core with approx. 1.05% carbon content Rockwell hardness 60 HRC: good edge retention Flat cutting edge: clean cut and controlled gesture Resin, carbon and gold-leaf handle: distinctive look...
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