- Material
- Stainless steel
- Handle
- Inox
- Color
- Inox
- Blade size
- 16cm
- Dishwasher
- No
- Product ID
- HLWROS-12724
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Opt for the elegance of the Rösle cheese knife!
Made entirely of stainless steel (blade + handle)
16cm perforated blade: prevents cheeses from sticking
Double point: allows cheese to be pricked once cut
Ergonomic handle with suspension eye
Dimensions: 28 x 4 x 1.5 cm - Not dishwasher-safe
Also suitable for cutting foie gras!
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The Röslecheese knife is perfect for accompanying your cheese platter with a good knife!
It's made entirely from stainless steel for maximum strength and resistance to impact and corrosion. The serrated edge is ideal for cutting cheeses with thick rinds, such as Tomme de Savoie and Abondance.
Its perforated blade makes it easy to cut soft cheeses such as Brie, Saint-Félicien... Thanks to the various holes in the blade, the cheeses won't stick to it! The double point at the end is useful for pricking the cheese once sliced, so that you can serve it cleanly.
Thanks to its design, it can also be used as a foie gras knife!
As for the handle, it measures 10cm and offers an ideal grip thanks to its ergonomic design. The hanging eyelet at the end is perfect for hanging directly from a hook to avoid cluttering your drawers!
This knife should be washed by hand.
Find other Rösle Utensils on our site!
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