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The Berghoff Boron chef knife is a must-have for well-prepared dishes!
One-piece stainless steeldesign: stronger and more balanced
Slightly curved tip for easy, precise cutting
Titanium-reinforcednon-stick coating: blade cuts effortlessly
Care: Hand-wash recommended
Elegant black color
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Whether you're carving meat, preparing fish or lightly chopping fresh vegetables, you won't want to do without the Berghoff DiNA Boron chef knife. Forget ill-balanced knives that tire your hand and fragile blades that deteriorate quickly. This chef's knife is built to last and to give you the ultimate cutting experience.
Featuring a wide stainless steel blade with an excellent cutting edge, the BORON chef's knife excels in many culinary tasks. This blade is coated with a non-stick titanium layer that enables it to pass through food with fluidity. Thanks to its slightly upward-curved tip, you can easily tip the knife over for easier slicing.
The one-piece, seamless construction of the knife guarantees impeccable hygiene, leaving no gaps where food can get stuck. What's more, it's easy to clean. And to maintain the knife's quality over the long term, we recommend hand-washing.
Find out more about our cutting boards here!
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