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Cook delicious dishes in Le Creuset's cast-iron casserole!
Diameter: 24cm - Capacity: 4.2L - Perfect for 4 to 5 people
Enameled cast iron: even heat conduction and distribution
For all burners including induction - Oven and grill safe
Two widehandles: ergonomic grip
Hermetically sealed lid - Continuously sprays food
Stainless steel knob resistant to +260°C
Color: Deap Teal - Round shape: soups, stews, bread...
Made in France - Hand-cleaning recommended
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Made in France with century-old know-how, this Le Creuset Signature 24cm round cocotte is meticulously inspected by a team of 40 experts throughout the manufacturing process. Designed to last, it combines sturdiness and elegance.
With a capacity of 4.2L and a diameter of 24cm, it is ideal for preparing simmered dishes, soups, curries or even homemade bread, for 4 to 5 people. Versatile for everyday meals and entertaining.
Its Deep Teal color, a deep, sophisticated blue, brings a touch of elegance and modernity to your kitchen and dining table.
Two wide, ergonomichandles make it easy to handle, even with oven gloves. Its stainless steel knob withstands temperatures up to +260°C, making it easy to open and close the lid, even when the cocotte is hot.
To preserve the brilliance and performance of your cocotte, use only wooden or silicone utensils to protect the enamel. When using glass cooktops, lift rather than slide the cocotte to avoid damaging both surfaces.
The cocotte is dishwasher-safe. However, we advise you to clean it by hand with a soft sponge and washing-up liquid. If food has stuck in the casserole, pour hot water and washing-up liquid over it and leave for 15-20 minutes. Then clean as normal.
Made from top-quality enamelled cast iron, this casserole ensures even heat distribution to bring out flavours and guarantee moist food. Thanks to its wear-resistant inner enamel, your food won't stick, making clean-up easy while delivering consistently perfect results.
Le Creuset's 24cm round casserole can be used on all burners: induction, gas, electric and vitroceramic. Versatile, it can also be used in the oven and under the grill. Perfect for simmering, roasting or au gratin, it adapts to all your needs. For optimum use and to preserve its qualities, we recommend cooking over low to moderate heat.
The casserole's airtight lid promotes steam condensation, allowing food to be basted continuously during cooking. The result is tasty dishes, enhanced by soft textures and intense aromas.
Since 1925, Le Creuset has been the benchmark for cast-iron cocottes. With the Le Creuset 24cm Signature cast-iron casserole, a blend of tradition and innovation offers you an exceptional culinary experience. Its versatility makes it the ideal utensil for simple everyday recipes to more sophisticated preparations.
Knifeleader.eu offers you a wide choice of cast-iron cookware!
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