Le Creuset Signature enamelled cast iron oval Dutch oven 29cm Cerise

Le Creuset cast-iron casserole for cooking like a chef

Since 1925, Le Creuset, the cast-iron cocotte specialist, has been enhancing your kitchen with utensils that combine performance and elegance. Drawing on its expertise, the brand offers its Signature oval cocotte, designed to make a success of all your recipes, from the simplest to the most elaborate. Ideal for preparing delicious family dishes, this cocotte is a must-have in your kitchen.

Made from enamelled cast iron, a top-of-the-range natural material, Le Creuset's cocotte stands out for its exceptional heat conduction. Heat is diffused progressively and evenly, guaranteeing perfect cooking. The wear-resistant interior enameling makes the walls and bottom perfectly smooth, to prevent food from sticking during cooking. Dishes cooked in the cocotte are tasty.

The cocotte is compatible with all types of cooker (electric, vitroceramic, gas and induction) to meet everyone's needs. It can also be used in the oven or under the grill to brown or reheat your dishes.

To preserve its enamelled cast iron and obtain the best results, we strongly advise you to cook over low or moderate heat. It is perfectly suited to simmered dishes, such as veal blanquette, but also to cooking a leg of lamb or a tender roast.

Its lid is designed to amplify steam condensation and continuously spray food, giving it a soft texture and sublimated flavors.

A practical, elegant cast-iron cocotte

With its 29cm diameter and 4.7L capacity, this cocotte can prepare generous dishes for 6 guests. Its wide handles make it easy to grip, even with oven gloves, while the stainless steel knob, resistant up to +260°C, makes it easy to handle the lid.

This Le Creuset cast-iron casserole also has an elegant appearance. Adorned in the iconic deep red Cerise hue, it brings a touch of charm and warmth to your kitchen and table.

To preserve the brilliance and performance of your Le Creuset cocotte, use wooden or silicone utensils. Do not use metal utensils that could scratch the enamel. When using on a glass hob, always lift the cocotte to avoid damaging the surface.

Although the cocotte is dishwasher-safe, hand-cleaning is preferable to preserve it. Its smooth enamel allows easy cleaning with a non-abrasive sponge and warm water. If residues persist, soak the cocotte in a little washing-up liquid for 15 to 20 minutes before cleaning as usual. Be sure to dry your cocotte thoroughly before storing it in a dry place.

Made in France according to a rigorous process, this Signature cocotte passes through the hands of 40 experts to guarantee impeccable quality. Heir to century-old know-how, it is a top-of-the-range utensil designed to last.

Numerous oval cocottes are available on Knifeleader.eu!