Gefu Spark minced steak and Burger press

The Gefu Spark steak press is recommended for meat lovers. It allows you to make perfectly even minced steaks in just a few quick movements. You can make your own homemade minced steaks, adding toppings (peppercorns, tomato, cheese, etc.) for even more gourmet pleasure, then seasoning them to perfection.

The press features a high-quality stainless steel base, an alloy resistant to time and corrosion. The convex base prevents the steak from deforming during cooking.

The press also features a white porcelain pusher, which flattens the loose meat in the stainless steel section. Meat is thus evenly distributed inside the press, for even, clean steaks.

The bottom of the base and the underside of the press are grooved: the grooves are integrated into the surface of the meat, on both sides of the steak, for faster, more even cooking.

With this press, you can make a chopped steak weighing 120g (the standard size), and you can even go up to 180g for big eaters!

This Gefu Spark steak press will be particularly useful if you're a burger fan! You can wash it in the dishwasher, having taken care to secure the porcelain pusher in your machine, to prevent it from moving and breaking during washing.

For even more practicality in the kitchen, discover our selection ofGefu utensils!