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A high-quality cast-iron cocotte by Le Creuset!
Diameter: 28cm - Capacity: 6.7L - Serves 6 to 8 people
Enameled cast iron: even heat conduction and distribution
All-ring and induction compatible - Oven and grill safe
Two large handles: ergonomic grip
Continuous watering - Hermetically sealed lid
Stainless steel knob heat-resistant to +260°C
Color: Matte Black - Round shape: soups, stews, curries...
Hand-wash recommended - Made in France
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Since 1925, Le Creuset has embodied excellence in cast-iron cocottes. Combining tradition and innovation, this 28cm Le Creuset Signature casserole offers endless possibilities in the kitchen, from simple recipes to the most elaborate simmered dishes. Its generous size makes it an indispensable ally for family meals and gatherings with friends, with a design that's built to last.
Made from high-quality enamelled cast iron, this casserole ensures even cooking thanks to excellent heat conduction. The heat is evenly distributed to enhance the flavors of your food while giving it a soft texture. Its wear-resistant inner enamel prevents food from sticking, for perfect results and easy maintenance.
Your cocotte can be used on all burners (gas, induction, vitroceramic, electric), and is oven and grill safe. Whether simmering, gratinating or roasting, every preparation becomes a pleasure. Just be sure to use a low or moderate heat to preserve its exceptional qualities.
Its hermetically sealed lid allows steam to condense, so you can keep basting your dishes. As a result, your recipes gain in tenderness and flavor.
With a capacity of 6.7L and a diameter of 28cm, it's ideal for simmered dishes, soups, curries or homemade bread, for 6 to 8 people. Its Matte Black color adds a sophisticated touch to any kitchen.
Its wide, ergonomic handles make it easy to handle, even when wearing oven gloves. The stainless steel knob, resistant up to +260°C, makes it easy to open and close the lid.
To make the most of your cocotte, here are a few maintenance tips. Use only silicone or wooden utensils to avoid damaging the enamel. If you're cooking on glass hobs, lift the cocotte instead of sliding it, to protect both your hob and your cocotte.
Manual cleaning is recommended, although your cocotte is dishwasher-safe. For stubborn residues, soak with hot water and a little washing-up liquid for 15 to 20 minutes before cleaning with a non-abrasive sponge.
Made in France with know-how handed down for almost a century, this cocotte is a true masterpiece. Each cocotte is inspected by 40 experts throughout the manufacturing process to guarantee impeccable quality.
Discover round cocottes on Knifeleader.eu!
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