Professional cheese knife Ambrogio Sanelli Supra black

Discover this Ambrogio Sanelli Supra cheese knife: a must-have for cheese lovers! With this knife, every bite of cheese is cut to perfection, revealing all its flavor! This cheese knife is available in the following sizes: 17cm and 22cm.

Ambrogio Sanelli: a brand committed to quality

Ambrogio Sanelli, with over a century of expertise, has its roots firmly planted in the historic village of Premana, in the heart of the Italian Alps. Initially focused on the manufacture of simple iron tools, the company has evolved to become a major player in the field of kitchen Utensils.

Today, Ambrogio Sanelli stands out for its varied collections of professional knives and highly functional kitchen Utensils, including its popular truffle graters. Present in over 70 countries, the brand has become an essential reference for professionals in the restaurant and catering industries.

Proud of its heritage, Ambrogio Sanelli brilliantly combines age-old craft techniques with technological innovations to offer top-quality knives that are both efficient and durable. Each knife is the fruit of a meticulous 27-step manufacturing process, including precise laser-cutting of the steel, sharp heat treatment, careful polishing, injection-molding of ergonomic handles, detailed laser marking of the blades, and carefully designed packaging.

The promise of an exceptional cutting experience

The blade of this Ambrogio Sanelli Supracheese knife is made from Nitro B stainless steel enriched with nitrogen. This innovation achieves a hardness equivalent to that obtained by adding carbon, while retaining exceptional resistance to corrosion, thanks to 0.1% nitrogen.

The composition of the blade is carefully balanced with 0.5% carbon for optimum hardness, and 14.5% chromium to reinforce its corrosion resistance. Added vanadium and molybdenum round out the formula for enhanced efficiency and durability.

Each blade undergoes rigorous testing to ensure compliance with high standards. We check hardness to ensure successful heat treatment, directly influencing cutting capacity, corrosion resistance and food compliance. Blade roughness is also tested to ensure that the PEAK treatment (semi-polishing) delivers a smooth cut and better corrosion resistance. Corrosion tests are carried out to ensure the absence of oxidative spots, and the cutting angle and edge are meticulously inspected.

Blade quality is guaranteed by laser marking, ensuring authenticity and traceability.

The handle of your Supra cheese knife is made of SEBS elastomer. This rubber-like material is resistant to acids, temperature variations and shocks. Enriched with an antibacterial agent, it offers a secure grip thanks to its non-slip surface. The design of the guard, with its softened edges, facilitates cleaning and prevents the accumulation of food residues.

This cheese knife is also sterilizable, guaranteeing impeccable hygiene and conforming to NSF standards, making it perfect for use in professional kitchens. With the Ambrogio Sanelli Supra knife, you're assured of precise cutting, optimum hygiene and exceptional durability, meeting all the requirements of professional chefs.

We also have other Ambrogio Sanelli products for you to choose from!