Tramontina Churrasco boning knife, black blade

With summer just around the corner, it's time to get out the barbecue! And to make a success of your grilling, you need the best barbecue utensils. The Tramontina boning knife is an all-purpose knife that will help you efficiently separate meat from bones and remove fat.

The blade of the Tramontina Churrasco knife 22840106

This knife features a blackened stainless steel blade that retains its sharpness over time, so it doesn't need constant sharpening. It is therefore above all a durable and robust knife with excellent cutting power. The blade has been specially designed to facilitate the cutting of all types of meat, whether before or after grilling.

The ergonomic handle of the Tramontina boning knife

The Tramontina boning knife's wooden handle is riveted and anatomically shaped for a firmer, more comfortable grip. As wood is an organic material, each knife will have its own rustic look, depending on the piece used, whether in terms of color, shape or size.

This Tramontina Churrasco boning knife is a cutting tool you can count on for years to come.

Care: to get the most out of your knife, sharpen it regularly and wash it with lukewarm water and a mild detergent. It's best to avoid harsh chemicals or hard sponges as they can damage the blade. Allow to dry completely before each use.

Tramontina, based in the Pampas region of southern Brazil, is a brand steeped in Brazilian hospitality and barbecue tradition; where sharing and conviviality are central values. Offering a wide range of quality barbecue knives and utensils, Tramontina conveys this spirit and invites you to join the tradition with the best tools for your next barbecue.

Pair your new knife with a quality cutting board from our online store!