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Melt your cheese in the oven for a delicious aperitif!
Robust, durable ceramic - Optimum heat distribution
Holds cheeses up to 17cm in diameter and 0.55l
Lid infuses flavors, retains odors and keeps warm
For camembert, reblochon, coulommiers, brie, st félicien...
Oven-safe up to 270°C, microwave-safe and dishwasher-safe
4 colors available: grand cru, calanque, charcoal and Provence
Made in France - Weight: 2.12kg
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Cheese lovers won't be able to get enough of Emile Henry 's Cheese Baker!
If you're salivating over a Mont d'Or au vin blanc or a roasted Camembert, the Cheese Baker is the utensil for you. Made of ceramic, it diffuses heat without drying out the cheese. Its lid infuses flavours while retaining odours. It also keeps cheese warm on the table.
It can hold cheeses up to 17cm in diameter. It will melt your Camembert, Brie, Reblochon and Coulommier cheeses, accompanied by the fruits, oils or herbs of your choice!
Try a Camembert roasted with port and truffles, or a melted goat's cheese with honey and walnuts, served with good bread. The Cheese Baker is also perfect for melting cheese and pouring it over meat or vegetables.
This cheese-melting accessory is as effective as it is aesthetically pleasing, a beautiful object that will enhance your table. It's available in 4 colors: grand cru red, calanque blue, charcoal black and Provence yellow!
It's ovenproof up to 270°C and microwave-safe. For quick and easy cleaning, it can be put in the dishwasher.
Melt with pleasure with the Emile Henry Cheese Baker and discover the brand's other products here!
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