Wüsthof was founded in 1814 by Johann Abraham Wüsthof. Based in Solingen, Germany, this German brand is world-renowned for the design of superior-quality kitchen knives. It was one of the first manufacturers to develop innovative sharpening methods and manufacturing processes. The process includes 40 operations, including forging, tempering, sharpening and finally polishing.
Wüsthof's most popular range: Classic
The Classic series is arguably Wüsthof's most comprehensive. It includes over sixty kitchen knives, such as chef's knives, sausage knives, steak knives, bread knives and more. All these knives are designed for optimum performance and made from top-quality materials.
Today, KnifeLeader.eu presents this 1040101020Bread knife from the Classic Wüsthof collection. Its timeless design will fit perfectly into any kitchen. This model is the perfect choice for cutting bread.
This WüsthofBread knife is equipped with a 20cm serrated blade. It is forged from a single piece of steel to guarantee excellent durability and exceptional sharpness.
The blade has been worked with a new cutting-edge technology: PEtec. This method enhances the quality and precision of the Wusthof knife. It is a dual-action sharpening system that combines grinding and polishing to produce a blade sharpened with precision and uniformity. The result is a knife with a tough, extremely sharp edge.
Ergonomic and hygienic knife
This forged knife features a handle designed in synthetic material (POM). It ensures control and a better grip during your cutting sessions. What's more, the handle is secured with three rivets for added strength.
The knives in the Classic range are certified by NSF international. This is a form of product quality control, which ensures that products comply fully with the quality and safety standards set by the industry.
See also the Classic Ikon cream range from Wüsthof!