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Choose this knife for precise cutting of your cheeses!
Sharp 40cm blade in T5 MOS stainless steel - 4mm thick
2-handle knife in polypropylene with black thermo-gum coating
Ergonomic design: comfortable grip every time
Made in France in Saint-Rémy-sur-Durolle
Hand-wash recommended for maintenance
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You might think that any knife in your kitchen drawer will suffice for cutting hard-rind cheese such as tomme. Not so! For perfectly straight slices and impeccable cutting, opt for Au Nain's Sigma double-handledcheese knife.
Whether you want to enjoy a piece of aged Parmesan or savor some Gruyère, the Au Nain cheese knife is there to serve you. Thanks to its unique design, it can slice hard cheeses like Pecorino or Cantal without breaking or crumbling them. But that's not all! It is also delicate with softer cheeses such as Brie or Camembert, guaranteeing a clean cut without crushing the texture.
With its black polypropylene handles, this cheese knife is a pleasure to use. Ergonomically designed, the Sigma knife's handles offer a comfortable, secure grip, making cutting easier and more precise. In fact, thanks to its unique combination of polypropylene and thermo-gum, the handles are both sturdy and pleasant to the touch.
Where the Au Nain cheese knife really stands out is in the design of its blade. It's made from T5 MOS stainless steel, ensuring remarkable durability and corrosion resistance. And for those looking for the best, it's essential to point out that the blade of this knife is thicker than that of its competitors. At 4mm thick, compared with 3mm for most manufacturers, Au Nain knives are built to last.
Whether you're a passionate individual or a demanding professional, this Au Nain Sigma 40cm 2-handlecheese knife will meet all your expectations and sublimate every slice of cheese.
Discover other cheese knives on KnifeLeader.eu!
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