Triangle Sense cheese knife 14cm openwork blade plum wood handle

Easily cut and serve your cheeses with the Triangle Sensecheese knife!

This cheese knife features an open-work blade that's perfect for cutting soft cheeses like Brie, so they don't stick to the blade. The tip of the knife has a double point so you can easily grip the slice or piece of cheese you've just cut. Perfect for use on a serving platter!

The knife's blade is made of tempered stainless steel for strength, corrosion resistance and shock resistance. The cutting edge is serrated to tackle cheeses with thick rinds, such as Tomme.

The knife has a sturdy, elegant plum-wood handle with an attractive dark golden hue. With the environment in mind, the wood comes from sustainably managed German orchards and is FSC (Forest Stewardship Council) certified.

The knife's short transport routes reduce its carbon footprint: the handle is turned in the Sauerland region, then assembled with the blade in nearby Solingen. What's more, the rounded shape of the handle ensures an optimal, pleasant grip over time.

We recommend washing your cheese knife by hand without soaking the handle, then drying it thoroughly before storing.

You'll find all our cheese knives here!