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WMF Grand Gourmet santoku knife 18cm stainless steel blade

WMF

Carve your vegetables and fish with finesse and simplicity!

18cm blade made of stainless steel 1.4116 X50CrMoV15

Cutting edge with Performance Cut Technology

18/10 stainless steel handle: comfort in the hand

Bolster for safe use

Designer: Makio Hasuike - Multiple award-winner

Made in Germany

104,90€
Shipped within 15 days
Delivery all across Europe

Product Details

Material
Stainless steel
Handle
Inox
Manufacturing
Germany
Color
Inox
Riveted handle
No
Steel
X50CrMoV15
Blade size
18cm
Dishwasher
No
Edge
Smooth
Product ID
HLWSEB-1891946032

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Description

Designed by the famous Japanese designer Makio Hasuike, WMF knives in the Grand Gourmet collection make life easier in the kitchen. They feature a comfortable handle and an efficient blade that easily cuts your ingredients, from meat to vegetables to fruit. Among the most versatile is the Grand Gourmetsantoku knife. Ensuring clean, effortless cuts, it helps you make thin slices, making it ideal for making sushi!

A knife combining strength and performance

The WMFsantoku knife is made from quality materials. Its blade is made of 1.4116 X50CrMoV15 stainless steel, an alloy hand-forged by experts to resist corrosion and acidity. It features a sharp, durable edge, thanks to WMF Performance Cut Technology. Thanks to its specific features, this blade enables you to obtain thin slices with ease. So this knife will come in handy for making sushi and assorted fresh vegetables!

The Grand Gourmet santoku handle is made of 18/10 stainless steel. Its curves, designed by Makio Hasuike, are not only aesthetically pleasing, but also guarantee a comfortable and reliable grip. As a result, you'll be able to handle the utensil with precision and efficiency.

The bolster, separating the blade from the handle, ensures optimum protection for your fingers. It ensures safe use every time.

WMF Performance Cut Technology

All kitchen knives in the Grand Gourmet collection are made in Germany and feature WMF Performance Cut Technology. Carried out during the final sharpening process, this ensures sharp, long-lasting blades. Simply put, a state-of-the-art machine fires a laser at the cutting edge toimprove its cutting angle. As a result, WMF knives exceed the current DIN standard by 200% in terms of cutting performance and sharpness!

Treat yourself to a cutting board too.

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