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A family cast-iron casserole ideal for poultry!
Diameter: 33cm - Capacity: 7.5L - Serves 8-9 people
Enameled cast iron : even heat conduction and distribution
For all burners including induction - Oven and grill cooking
Excellent grip: two wide handles
Continuous watering of food - Airtight lid
Stainless steel knob resistant to +260°C
Color: Volcanic - Oval shape: roasts, poultry...
Made in France - Hand-cleaning recommended
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Since 1925, Le Creuset has set the benchmark for cast-iron cocottes. With the Le Creuset Signature 33cm oval cast-iron cocotte, the brand combines tradition and innovation to meet all your culinary needs. Perfect for poultry, roasts or large pieces of meat with garnish, this cocotte will quickly become a central element of your kitchen.
Made from high-quality enamelled cast iron, this casserole guarantees even heat distribution and excellent thermal conductivity. Your dishes are cooked to perfection, with flavors revealed and incomparable tenderness. The wear-resistant inner enamel prevents food from sticking, simplifying maintenance and guaranteeing your cocotte's optimum performance every time.
Compatible with all types of cooker, including induction, gas, electric and vitroceramic, the cocotte can also be used in the oven and under the grill. To preserve its performance and longevity, we recommend cooking over low or moderate heat as much as possible.
Its airtight lid prevents the formation of condensation, allowing you to baste your dishes continuously. Dishes are tender, juicy and flavorful.
The casserole's wide handles make it easy to handle, even when wearing oven gloves. The stainless steel knob withstands temperatures of up to +260°C, making it easy to open and close, even when the cocotte is hot.
With a capacity of 7.5L and a diameter of 33cm, this oval cast-iron cocotte is ideal for cooking large roasts, poultry or whole legs of lamb for the whole family. Cook easily for 8 to 9 people!
The emblematic Volcanique color, warm and vibrant, brings a convivial touch to your kitchen. The brand's signature orange-red color evokes the warmth and energy of the foundry, and enhances your dining table.
To preserve the brilliance and performance of your cocotte, be sure to use silicone or wooden utensils to protect the enamel. On glass cooktops, lift the cocotte rather than sliding it, to avoid scratching both surfaces.
Although dishwasher-safe, manual cleaning is recommended to prolong the cocotte's durability. Use a non-abrasive sponge and washing-up liquid. If food has stuck during cooking, soak in a mixture of hot water and washing-up liquid for 15 to 20 minutes before cleaning as normal.
Made in France with century-old know-how, this Le Creuset cocotte has been inspected by a team of 40 experts throughout its manufacturing process to guarantee impeccable quality. Combining sturdiness, aesthetics and versatility, it is designed to last you a long time.
See our selection of oval casseroles on our website!
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