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Le Creuset's timeless, high-performance cast-iron casserole!
Diameter: 24cm - Capacity: 4.2L - Suitable for 4-5 people
Enamelled cast iron: conducts and distributes heat evenly
For all burners including induction - Oven and grill safe
Two large handles: excellent grip
Hermetically sealed lid: continuous watering of food
Stainless steel knob resistant to +260°C
Color: Matte Black - Round shape: soups, stews...
Made in France - Hand-cleaning recommended
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Since 1925, Le Creuset has been the reference in the world of cast-iron cocottes. The Le Creuset 24cm Signature cast-iron casserole combines tradition and innovation to meet all your culinary needs. Whether for everyday recipes or more elaborate preparations, this cocotte is indispensable in the kitchen.
Made from top-quality enamelled cast iron, this casserole guarantees exceptional thermal conductivity and even heat distribution. Dishes are perfectly cooked and their flavors revealed. Its wear-resistant inner enamel prevents food from sticking, simplifying maintenance and ensuring consistent performance with every use.
Compatible with all types of cooker (induction, gas, vitroceramic, electric), the Le Creuset casserole is also designed for use in the oven and under the grill. It's perfect for simmering, roasting or browning. To preserve its performance and longevity, we recommend that you use it over a low or moderate heat.
Its airtight lid prevents condensation from forming, allowing you tobaste your food continuously. Food remains tender and tasty, for consistently delicious results.
With a capacity of 4.2L and a diameter of 24cm, it's perfect for cooking simmered dishes, soups, curries or even homemade bread. Ideal for 4 to 5 people, it can be used for everyday meals as well as special occasions.
Its elegant, sober Matte Black color blends harmoniously into any kitchen. This timeless, refined choice enhances your table and your culinary preparations.
To prolong the brilliance and performance of your cocotte, use only silicone or wooden utensils to preserve the inner enamel. If you have glass baking trays, lift the cocotte instead of sliding it. This will preserve both the cocotte and your plates.
Although the cocotte is dishwasher-safe, manual cleaning is recommended. Use a soft sponge and washing-up liquid. For stubborn residues, pour in hot water and a little washing-up liquid and leave for 15 to 20 minutes before cleaning gently.
This Le Creuset Signature cocotte is made in France with century-old know-how. A team of 40 experts inspects it throughout the manufacturing process to guarantee impeccable quality. Combining sturdiness and aesthetics, it is designed to last a long time in the kitchen.
Many cast-iron cocottes await you on our site!
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