Wusthof Classic Colour Pink Himalayan Salt forged santoku knife 17cm with granton edgeblade
Wusthof Classic Colour Pink Himalayan Salt forged santoku knife 17cm with granton edgeblade
Wusthof Classic Colour Pink Himalayan Salt forged santoku knife 17cm with granton edgeblade
Wusthof Classic Colour Pink Himalayan Salt forged santoku knife 17cm with granton edgeblade
Wusthof Classic Colour Pink Himalayan Salt forged santoku knife 17cm with granton edgeblade
Wusthof Classic Colour Pink Himalayan Salt forged santoku knife 17cm with granton edgeblade
Wusthof Classic Colour Pink Himalayan Salt forged santoku knife 17cm with granton edgeblade
Endless
Wusthof Classic Colour Pink Himalayan Salt forged santoku knife 17cm with granton edgeblade
Wusthof Classic Colour Pink Himalayan Salt forged santoku knife 17cm with granton edgeblade
Wusthof Classic Colour Pink Himalayan Salt forged santoku knife 17cm with granton edgeblade
Wusthof Classic Colour Pink Himalayan Salt forged santoku knife 17cm with granton edgeblade
Wusthof Classic Colour Pink Himalayan Salt forged santoku knife 17cm with granton edgeblade
Wusthof Classic Colour Pink Himalayan Salt forged santoku knife 17cm with granton edgeblade
Wusthof Classic Colour Pink Himalayan Salt forged santoku knife 17cm with granton edgeblade

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Wusthof Classic Colour Pink Himalayan Salt forged santoku knife 17cm with granton edgeblade

Wusthof

The Wusthof Classic Colour santoku knife, your ally in the kitchen!

Corrosion-resistant, razor-sharp stainless steel with granton edgeblade

Steel hardened to 58HRC hardness

Full tang knife: stronger and more balanced

Pink synthetic riveted handle: comfortable grip

Hand wash in hot, soapy water

Made in Solingen, Germany

For slicing and chopping herbs, vegetables,...

124,90€
Shipped within 7 days
Delivery all across Europe

Product Details


Material
Inox
Handle
Synthetic
Warranty
Endless
Manufacturing
Germany
Color
Rose
Riveted handle
Yes
Hardness HRC
58
Blade size
17cm
Dishwasher
No
Edge
Smooth
Product ID
HLWWUST-1061731617

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Description

The santoku knife, which originated in Japan but is also widespread throughout Asia, plays a role similar to that of the chef knife in European cuisine. Its shape, weight and sharpness mean it can be used for a variety of tasks. Its versatility will help you with cuts such as slicing and chopping herbs, vegetables and fruit, as well as preparing meat and fish. The Santoku blade excels at all kinds of cuts, whether regular or fine. This makes your santoku knife an indispensable tool in kitchens the world over.

Equip yourself with the best Wusthof santoku knife!

Discover the brand-new Classic Colour Wüsthof range and embark on an adventure with an international community of enthusiasts. The knives in this collection feature colorful handles and brass rivets. Made from one-piece stainless steel, these knives are exceptionally strong, and this is reinforced by a tang that runs the length of the handle. And with a hardness of 58HRC on the Rockwell scale, these Wusthof knives have good cutting power. The Wusthof Classic Colour Pink Himalayan Saltsantoku knife is part of this new series.

To preserve the condition of your Wusthof knife 1061731617, we recommend washing by hand.

Wusthof: German expertise at home

Originating in Solingen, the cradle of German cutlery craftsmanship, the Wüsthof brand has established itself as the unrivalled benchmark for knives.

Its expertise is based on ancestral know-how. Wüsthof knives are the result of a complex 40-stage manufacturing process. Each knife is forged from top-quality steel, composed of an alloy of chromium, vanadium, molybdenum and stainless steel, ensuring exceptional performance.

Using state-of-the-art technology including robots and precision lasers, Wüsthof meets the highest standards of strength and reliability.

Discover also Wusthof Classic Ikon Blanc knives!

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