- Material
- Stainless steel
- Handle
- Synthetic
- Manufacturing
- Germany
- Color
- Bleu et noir
- Sharpener
- Sharpening steel
- Sharpening steel shape
- Oval-shaped
- Size
- 30
- Dishwasher
- No
- Coating
- Galvanisé
- Product ID
- HLWDIC-7357330-66
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Sharpen your knives with this DICK FINECUT oval rifle
Fine cut: perfectly restores sharpness / removes morfil from blades
Oval-shaped stainless steel bit - Size: 30cm
Galvanized coating: high protection against corrosion
Ultra-resistant installation surface - Unbreakable core
Ergonomic blue and black handle: intuitive handling
Integrated hanging hook for easy storage
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A fine-trimming steel is recommended to restore the smooth cutting edge of your blade. We recommend that you always keep a fine-trimming sharpener in your kitchen, and use it every day before you start cooking. It is also very useful for professionals who use their knives intensively.
Since 1778, the DICK brand has been renowned for its sharpening Sharpening steels. The manufacturer offers top-quality guns for professionals and amateurs alike. Among their products, you'll find oval, round and square bits in a range of sizes... It's easy to find the Sharpening steel you need!
This Dick Finecut Sharpening steel offers many advantages:
- The fine cut allows you to recover a sharp edge by eliminating the morfil formed on the blade.
- The bit is evenly toothed for even sharpening of your blades
- The end of the bit also has a balanced taper for uniformity
- The drill bit surface is highly resistant thanks to its unbreakable core
- It has been galvanized to increase its resistance to corrosion
- Ergonomic blue and black handle for optimum grip and control
Thanks to its qualities, this DICK Sharpening steel allows you to maintain your blades with ease and efficiency.
It's easy to use:
- Grasp your knife and hold the blade at an angle of 15° to 20° to the Sharpening steel bit.
- Place the base of your knife blade on the upper part of the wick, then use a linear movement to slide the blade along the wick to its pointed end.
- Repeat this movement on both sides of the blade to obtain a sharp knife!
Maintenance is also relatively simple. You can clean it with a mild alkaline detergent (no acidic products) or with a sterilizer (up to 120°C). It is essential to clean it immediately after use, dry it and store it in a dry place to preserve its effectiveness over time.
We invite you to discover KnifeLeader 's range of DICK knives to complement this sharpening steel!
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