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Slice your bread and pastries without damaging them!
20cm serrated blade in stainless steel DIN 1.4116
Cold-treated blade - Hardness: 57HRC
15°-15° sharpening angle: clean, precise cutting
Triple-riveted technobois handle: comfortable to use
Bolster for safe use
Dishwasher-safe for easy cleaning
Made in Brazil - 25-year warranty
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Slicing bread and pastries is easy with this Tramontina Century bread knife. It features a long 20cm blade in DIN 1.4116 stainless steel. With a serrated edge, sharpened to 15°-15°, it ensures clean cuts in your breads, without damaging their shape and texture. What's more, it has been cryogenically treated, giving it a hardness of 57HRC and enhanced efficiency.
The handle of the Century bread knife is made of technobois. Its slightly domed shape ensures a comfortable, reliable grip and a pleasant feel. In addition, the plates are firmly attached to the tang by 3 rivets, ensuring unequalled stability and balance. These features are further enhanced by the knife's full tang design. Last but not least, a bolster separates the handle from the blade for safe cutting every time!
Care: dishwasher safe.
See also our pizza knives.
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