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Cut vegetables and fruit like a pro!
8cm blade in stainless steel DIN 1.4116 - Sharpening at 15°-15°.
Cryogenicallytreated blade - Hardness: 57HRC
Technobois handle: robust and comfortable
Plates attached by 3 rivets to full tang
Dishwasher-safe: easy maintenance
Made in Brazil - 25-year warranty
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The Tramontina Century paring knife is perfect for slicing fruit and vegetables, making salads, pies and soups. It features an 8cm blade in DIN 1.4116 stainless steel, a robust, durable, food-grade alloy. It has a hardness of 57HRC, thanks to its sub-zero treatment. What's more, it easily penetrates the flesh of fruit and vegetables, without crushing them, as its cutting edge is sharpened at 15°-15°.
The technobois handle of the Century paring knife offers a reliable, comfortable grip thanks to its curved shape. Its plates are firmly attached by 3 rivets to the knife's solid tang, ensuring stability and balance.
The bolster, located between the blade and the handle, ensures safe, controlled use of the utensil. Last but not least, this Tramontina paring knife is dishwasher-safe, making it quick and easy to clean after use.
See our mushroom knives here.
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