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The Wüsthof Bread knife makes clean, precise cuts!
23cm forged blade in X50CrMoV15 stainless steel
Double serration: doesn't crush the crust and cuts cleanly
On the Rockwell scale: 58HRC hardness - durable cutting edge
Smoked oak handle - Ergonomic design
Composed of 3 rivets that secure the blade - Reliable
Made in Solingen, Germany
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Cut more than just bread with the Wüsthof CrafterBread knife!
The blade of this knife measures 23cm, and is made of X50CrMoV15 stainless steel: a composition of chromium and nickel that is resistant to corrosion and shock. It is forged from a single piece of steel using a high-temperature press. This technique requires the blacksmiths to be meticulous in their work to give your 1010801123 knife good balance, which is also reinforced by the Bolster developed.
The final sharpening is carried out using a precise laser, to ensure that your knife has a high-performance cutting edge right from the outset. Its hardness, on the Rockwell scale, is 58HRC: its cutting edge is efficient and easily preserved over time.
The blade is double serrated for longer cutting performance! With this blade, you can cut all kinds of bread without tearing the crumb: cuts are smooth and clean. You can also use your Bread knife to cut pies and cakes, for example!
The handle is made of high-grade smoked oak , a moisture-resistant and highly durable wood: with proper care, you'll be able to use your knife for years to come! Its ergonomic shape ensures a comfortable grip and controlled handling. The full tang blade is fixed to the handle by 3 traditional brass rivets, making it extremely reliable. What's more, its guard is marked to protect you from injury and guarantee safe use!
To care for your knife, we recommend washing it by hand with a soft sponge, drying it immediately and storing it in a dry place.
To use your knife without damaging it, discover our cutting boards on KnifeLeader.eu!
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