- Material
- Stainless steel
- Manufacturing
- Germany
- Color
- Black
- Blade size
- 15cm
- Dishwasher
- No
- Product ID
- HLWGIE-9620-15
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The ideal spatula for mature and hard cheeses!
High, short 15cm blade - suitable for tommes
Stainless steel enriched with chromium and molybdenum
Ergonomic handle in non-slip TPE
HACCP-compliant
Made in Germany
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This Giesser cheese spatula is an invaluable aid for cutting all your cheeses!
The spatula features an extra-high blade for cutting pieces of hard or ripened cheese. Measuring 15cm in length, it is ideal for cutting goat's cheese, crottins and slices of Comté.
It can be combined with a cheese knife to enable you to separate and serve the piece of cheese you've just cut with ease.
The spatula's blade is made of stainless steel containing chromium and molybdenum. This composition makes it highly resistant to shock and corrosion, while remaining robust. In fact, the spatula also offers good resistance to the pressure exerted during use.
The spatula's handle is made of solid TPE, which is highly hygienic and complies with current HACCP standards. Its textured surface provides a pleasant, non-slip grip.
With its black color, the spatula is easily attributable to a particular type of cheese to avoid cross-contamination of foodstuffs.
We recommend washing the spatula by hand and drying it thoroughly before storing, to ensure long-lasting performance.
Discover all our cheese-making products on our website!
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