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GUDE carving knife perfect for all butchers!
Forged from tempered stainless steel: solid and robust
Ergonomic handle with grenadilla wood inlay
Hand-sharpened blade - excellent cutting edge
Made in Solingen, Germany
Sleek, elegant look
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This Delta D765/21 Gude carving knife will come in handy every day when preparing your meat dishes. Its razor-sharp blade makes it easy to cut all kinds of meat: ham, poultry, roast...
Like the other knives in the Delta collection, this one is hand-forged. And it's all done using top-quality steel for an even more exceptional product. After some 40 manual operations, you get this famous knife. Unique in both conception and execution, it has an elegant, refined design.
The blade is also hand-sharpened for a better cutting experience. In fact, the steel in this knife has a hardness of 57-58HRC on the Rockwell scale. It therefore offers an interesting cutting edge and good durability.
The handle is inlaid with raised grenadilla wood for a comfortable grip. This natural species is also used in the manufacture of musical instruments.
With its wood inlays, this knife is not dishwasher-safe; hand-cleaning is recommended.
See also our wide selection of chef's knives!
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