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Essential steak knives for your table!
13cm blade in corrosion-resistant 3Cr13 stainless steel
Serrated edge for clean, efficient cutting
Robust beechwood handle
3 stainless steelrivets for strength
Timeless knives to have!
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The set contains 4 steak knives with a 13cm blade featuring a serrated edge. This type of cutting edge is useful for cutting thick cuts of meat, such as rump steak. In fact, a serrated blade has great cutting power. The result is a clean cut.
The blade of these knives is made of 3Cr13 stainless steel, a robust, corrosion-resistant alloy that is inexpensive and has a hardness of 55 HRC. The cutting edge is durable and efficient.
These 4 steak knives will accompany you in all your daily meals! For lunch and dinner, they're also ideal for slicing pizzas!
Your steak knives feature a handle made from beech wood, a species renowned for its great strength and stability. It's a durable wood with a light color and slight grain. As wood is a natural material, each handle has its own unique look. Your knives are timeless utensils that find their place on every table, from the most traditional to the most contemporary.
The wooden plates are attached to the tang of the knives by 3 stainless steel rivets, ensuring a secure grip. What's more, the handles have a sleek, elongated shape that makes them very elegant.
As the knives have wooden handles, they should only be cleaned by hand, wetting only the blade. Wipe the blade clean before storing in a dry place, such as a recycled cardboard box. You can occasionally apply a little light vegetable oil to the handles to maintain their shiny color.
Find all our steak knives on Knifeleader.eu!
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