The TeakHaus Elegant teak cutting board moves seamlessly from the countertop to the table: chop your ingredients, then serve cheese, fruit, or appetizers! Lightweight and elegant, it brings the charm of solid wood and its uniquely natural grain to the kitchen.
Teak: as beautiful as it is practical
This FSC®-certified teak cutting board measures 30.5 cm long, 20 cm wide, and 1.5 cm thick. Its compact size makes it easy to handle and is perfect for both everyday food prep and serving brunch or appetizers. Each piece features its own unique shades and grain pattern: your wooden cutting board won’t be an exact replica of your neighbor’s—and that’s a good thing.
Teak is prized for its natural oil content, which makes routine care easy, and for its naturally antibacterial properties. Its surface is ideal for food preparation, while its authentic look allows it to be placed directly on the table for an elegant presentation. It thus offers multiple uses without taking up too much space in the kitchen.
Key points:
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- FSC®-certified solid teak wood
- Convenient size: 30.5 x 20
- cm
- For cutting and serving at the table
- Unique grain pattern specific to each board
Easy to care for
Before first use, wash the board with hot soapy water, rinse it thoroughly, and dry it. After each use, wash it by hand and dry it immediately. Do not let it soak, and do not put it in the dishwasher. If the wood becomes dull, apply a thin layer of linseed oil or grapeseed oil, let it soak in for up to six hours, then wipe off any excess. Avoid cooking oils and furniture care oils.
TeakHaus: Teak in the Spotlight
TeakHaus designs teak cutting boards specifically for cutting and serving. The brand highlights FSC®-certified wood and showcases the material’s distinctive character: its shades and grain make each board a one-of-a-kind piece.
Check out our selection of teak cutting boards on Knifeleader.eu!