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A versatile knife for cooking like a chef!
DIN 1.4116 stainless steel blade - Precision sharpening at 15°-15°.
Sub-zero treated blade - Hardness: 57HRC
Handle triple riveted to tang - Black polycarbonate
Bolster for safe handling during use
Dishwasher-safe: quick and easy to clean
Made in Brazil - 25-year warranty
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Chop, mince and chop your ingredients efficiently - from meat and vegetables to fruit and condiments - with the Tramontina Century chef's knife! Its 25cm-long blade is made of DIN 1.4116 stainless steel, and has a 15°-15° sharpness. This ensures a clean cut through food, without damaging its flesh and texture. What's more, this blade has undergone cryogenic treatment, a process that gives it a hardness of 57HRC, considerably enhancing its efficiency.
The Century chef's knife features a black polycarbonate handle. Pleasant to the touch and with a slightly domed shape, it ensures a reliable, comfortable grip. Its plates are firmly attached to the knife's solid tang by 3 rivets, guaranteeing stability and balance, as well as an unrivalled cutting experience.
Handling the knife is totally safe thanks to the bolster between the blade and handle. Finally, dishwasher-safe, this utensil is easy to maintain on a daily basis.
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