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This DICKcheese knife is the ideal tool for effortless cutting!
26cm stainless steel blade - with granton edgecutting surface
Special for hard and semi-hard cheeses
Angled shape for greater ease and efficiency
Easy-care black synthetic handle
Made in Germany
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Choose this professionalcheese knife for easy cutting of all your favorite cheeses!
The stainless steel blade guarantees strength and durability, as well as high resistance to corrosion. It has been specially designed for optimal cutting of hard and semi-hard cheeses, such as Parmesan and Comté. What's more, the dimples on its cutting surface create small air bubbles between the cheese and the steel, ensuring clean slices.
The handle is made of black synthetic material, which is both hygienic and strong. This polymer is often used in cutlery, and is highly appreciated for its durability.
It's easy to handle and won't get in the way of penetrating the cheese of your choice! Its angled shape allows you to be totally at ease when cutting.
Thanks to its slender size, you can cut nice, long slices in a single pass!
To complete your request, we've selected all the quality cheese knives and Utensils for you on KnifeLeader!
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