Cristel POC stainless steel cake knife

Cristel POC stainless steel cake knife for cutting and serving

Want a clean, elegant slice of cake that's easy to serve? The Cristel POC cake knife is just the thing! Thanks to its double-edged stainless steel blade, one smooth and the other notched, it guarantees precise cuts on all textures. With its palette-like shape, the blade also allows you to serve cut slices in a single gesture. Robust, elegant and dishwasher-safe: a must-have for your desserts and gourmet pleasures!

An efficient double-edged blade

This POC cake knife features :

• Its stainless steel blade: a smooth side for clean cuts (sponge cakes), a serrated side for firmer textures (tarts, cookies)
• Its integrated paddle: cutting and serving in a single action - no need for a spatula!
• Its brushed stainless steel handle: ergonomic grip, elegant finish and hygienic

The double-edged blade guarantees controlled cutting, while the palette allows you to present the portion directly on the plate, without complications.

Meticulous design and durable ergonomics

This stainless steel cake knife is designed for durability and ease of use:

• Suspension eyelet: for easy storage, on your Cristel Panoply bar for example
• 100% stainless steel construction: dishwasher-safe, resistant to acids and deformations
• Brushed finish: long-lasting, easy to clean

A refined accessory, practical in use, discreet in storage, ideal for leaving on the table for elegant serving.

How do I care for my cake knife?

To get the most out of your POC cake knife, here are a few tips:

• Dishwasher-safe: quick, hassle-free maintenance
• Easy hand-cleaning: recommended to preserve the condition of the sharp edges
• Immediate drying: after washing, to avoid traces of moisture

Robust and hygienic, the Cristel POC cake knife is your everyday gourmet ally!

Cristel's French know-how and utilitarian elegance

Taking advantage of Cristel tradition, the POC cake knife embodies excellence, simplicity and durability. Made from top-of-the-range stainless steel, it adds a refined and practical touch to the end of the meal. A meticulous gesture, worthy of your finest desserts.

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