Color codes for professional knives

Always on the lookout for the best knife for you, KnifeLeader offers a growing range of knives and accessories. Knives can be made of steel or ceramic, and it turns out that professional knives are color-coded.
WHERE CAN YOU SEE THIS COLOR CODE?
Quite simply, the handle of a professional knife determines its utility. Generally speaking, the handle is black, as this color is universal and the knife can be used in any field.
Yellow for cheese

Red for meats

Blue for fish

Green for fruit and vegetables

Brown for raw vegetables

White for dairy products, breads and pastries

In reality, a knife is designed to cut according to its size or function. It seems odd that a handle should determine the knife's purpose. However, this identification allows better hygienic and sanitary control for catering professionals. This color code has been defined by European standards and has been adopted by many brigades and local authorities.
Discover all our professional knives!