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A versatile cheese knife with simple elegance!
13cm blade in corrosion-resistant German 1.4116 stainless steel
Notches and holes: grip-free cutting for all cheeses
2-tooth tip: for pricking, lifting and presentation
Rockwell hardness: 56 HRC - Durable cutting edge
Guillaume Leonard logo polished finish - Flat seam
Rounded handle in red sandalwood: comfort and warmth
Stainless steel bolster and 3 rivets: strength and balance
Supplied in an elegant gift box
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The Guillaume Leonard Cuistot 13cm cheese knife combines efficient cutting with understated elegance. With its serrated, honeycombed blade and two-pronged tip, it cuts and serves all types of cheese without sticking or crushing: soft, hard or pressed. Its red sandalwood handle offers a comfortable grip, while its traditional look seduces with its controlled simplicity. An indispensable knife for lovers of well-presented cheeses, delivered in a refined storage case.
This knife features a 13cm blade in German 1.4116 stainless steel. This alloy contains chromium and nitrogen, giving it excellent corrosion resistance. This steel is widely used in cutlery for food applications.
Achieving a hardness of around 56-58 HRC, the steel has a durable cutting edge, making it suitable for everyday use by both inexperienced users and those looking for an efficient knife that cuts to the essential.
The blade is serrated and perforated, which limits stickiness when cutting soft cheeses, while making it easier to cut firmer cheeses. The 2 teeth at the tip of the blade allow you to prick the slices and serve them directly, without damaging them.
The blade has a polished finish, visually pleasing and easy to clean, and is discreetly signed with the Guillaume Leonard logo, a guarantee of quality.
The notched-blade cheese knife has a handle made from red sandalwood, a hard, durable species appreciated for its warm feel and natural red hues. The wooden plates are securely fastened to the tang with three stainless steel rivets, ensuring stability over time.
The handle is designed with a western shape, rounded at the palm, to provide good support even during prolonged or repeated cutting.
A stainless steel bolster completes the package to ensure good balance and protect the user's hand at the junction between blade and handle.
The knife's elegance lies in well-executed simplicity, at the service of efficiency.
To ensure the long life of your Guillaume Leonard cheese knife, wash it by hand with a non-abrasive sponge and mild soap. Do not leave it in prolonged contact with water: do not soak it in the sink or put it in the dishwasher. Dry it immediately and store it in its case, on a block or on a magnetic bar, away from moisture.
Guillaume Leonard is a brand that draws its inspiration from a figure we all know: we all have an uncle who loves to cook, who is sincere, generous and passionate. He symbolizes people who take pleasure in preparing good food, trying it, adjusting it, tasting it again, then sharing it around the table. The brand stands for simple, family-style cooking that's lively and unpretentious. Guillaume Leonard offers knives designed for everyday use: they are reliable, balanced, efficient and fairly priced. The essentials are back: the gesture, the product and the pleasure of sharing.
Many cheese knives await you on our site!
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