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The specialist in large, controlled slices!
30cm blade in corrosion-resistant 1.4116 German stainless steel
Alveoli: non-stick for juicy meats
Hardness: 56 HRC - Durable, easy-to-maintain cutting edge
Flat edge: clean insertion and smooth cutting
Polished blade surface - Discreet Guillaume Leonard logo
Warm red sandalwood handle
Rounded western palm shape
Stainless steel bolster and 3 rivets
Box included: safe storage and gift idea
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The Guillaume Leonard Cuistot 30cm carving knife is specially designed for easy slicing of meat , whether roast, poultry or ham. Its long, honeycombed blade guarantees resistance-free slicing of large portions, while its traditional handle ensures good stability. This sober, efficient and elegant knife comes in a storage box, ideal for protection or gift-giving.
This Guillaume Leonard kitchen knife has a 30cm blade made of German 1.4116 stainless steel. This chromium-nitrogen enriched alloy is renowned for its corrosion resistance and good edge retention. 1.4116 stainless steel is highly prized in cutlery for its characteristics.
Reaching a hardness of around 56-58 HRC on the Rockwell scale, the blade remains easy to sharpen while retaining an effective edge for regular use. This knife is equally suited to cooks serving a family roast or a professional caterer.
Honeycombs on the blade create small air pockets during cutting. This reduces the sticking of slices, particularly with fine or juicy meat.
The blade's flat cutting edge ensures a straight, fluid cut, suitable for both right- and left-handed users.
The polished finish facilitates cleaning and reinforces the knife's sober aesthetic. It is discreetly signed with the Guillaume Leonard logo.
The handle of the Guillaume Leonard carving knife is made of red sandalwood, a dense, naturally moisture-resistant wood. Its warm grain and soft touch provide a pleasant grip.
Its rounded Western shape at the palm ensures ergonomics and stability, for optimal control during cutting, even in long sessions.
The handle is reinforced by a stainless steel bolster, which improves the knife's balance and protects the hand. Three stainless steel rivets securely fasten the wood inserts to the tang of the knife for a long-lasting hold.
Always wash your knife by hand, using a non-abrasive sponge and neutral soap. Don't soak it in the sink, or put it in the dishwasher. Dry your knife thoroughly after each use, then store it in its case, on a magnetic bar or in a knife block, away from moisture.
Guillaume Leonard is a brand based on a familiar figure: the uncle who loves to cook and pass on his knowledge. It's an image that everyone can relate to. It stands for authentic, accessible cuisine, far removed from fashion trends. Guillaume Leonard offers efficient, everyday kitchen knives at a reasonable price. Sharing remains at the heart of its identity.
All our carving knives are waiting for you on our website!
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