- Material
- Diamond
- Manufacturing
- United States
- Color
- Jaune
- Number of parts
- 2
- Sharpener
- Stone
- Type
- Double-sided
- Stone cutting
- 225 x 67 x 9 mm
- Product ID
- HLWACM-WM8CX-WB
By buying this product you can collect up to
13990
point
points.
Your cart will total 13990
points that can be converted into a voucher of
€7.00.
For buying this product you should have
279800
points.
Your current number of points is
0 points
.
Give your kitchen knives a new edge!
Double-sided whetstone: 220/325 grit
Efficient and durable: made of abrasive diamond steel
For wet or dry sharpening according to your preference
Includes a non-slip base for reliable use
Stone dimensions: 22.5 x 6.7 x 0.9 cm
Made in the USA
You might also like
DMT is an internationally recognized brand in the field of sharpening solutions. It sets itself apart by producing top-quality, long-lasting products for amateurs and professionals alike!
This DMT whetstone features a double-sided abrasive diamond steel plate, guaranteeing exceptional durability and efficiency:
220-grit face: this extra-thick grit enables you to sharpen a dull blade whose cutting edge no longer cuts at all. Its highly abrasive capacity is effective in straightening the cutting edge.
325 grit face: perfectly suited to sharpening a blade with a dull cutting edge. It also cleans up the edge that has already been roughened.
What's more, this diamond sharpening stone comes with a non-slip base that prevents you from slipping during the sharpening process! So you can use your stone in complete safety.
Avoid using oil when sharpening. Instead, sharpen dry or with a small amount of water for a clean, sharp result. You can also sharpen your knives dry.
Place the whetstone on its base and gently lift one side of the stone to allow steel residues to drain easily. Start sharpening your knife at an angle of 15° to 20°. Once you've found the right position, move back and forth, maintaining a constant sharpening angle. Apply slight pressure during the forward movement and release the pressure by bringing your knife towards you. Repeat these steps on the other side of the blade for uniform sharpening.
After sharpening, rinse your diamond sharpening stone and clean it with a soft brush. Finally, wipe dry with a dry cloth and leave the stone to dry at room temperature, out of direct sunlight.
Find everything you need to care for your kitchen knives on KnifeLeader.eu!
You might also like
Save products on your wishlist to buy them later or share with your friends.

