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The perfect spatula for cooks and pastry chefs
Stainless steel bearing surface - HRC hardness between 54/56
Flexible blade: enhanced ease of use
Ergonomic green handle - Resistance from -40°C to +150°C
Can be sterilized and washed in dishwasher
Made in Italy
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This 27cm spatula from the SANELLI Premana range(specially developed for professionals) allows you to work quickly and precisely. This particular range offers you practical, highly efficient knives and Utensils, made directly in Italy.
This spatula is ideal for both cooks and pastry chefs! Its long, flexible 27cm blade adapts to your needs, giving you more room to maneuver. It's versatile: you can use it to turn over food cooking in a Frying pan, or to spread your appliances over the base of your entremets. It's sure to find a use in your kitchen!
Its surface is made of a stainless steel alloy, with good anti-corrosive properties and good shock resistance.
The handle is an essential part of this utensil, contributing to its overall balance. Non-toxic, the material complies with European standards for professional use.
Its surface is slightly roughened to enhance its non-slip properties. What's more, it is resistant to corrosive agents and wide temperature variations, from -40 to +150°C. In short, it's perfectly suited to the tough conditions encountered in professional environments.
It can also be sterilized or put through the dishwasher, for greater hygiene and to save time.
Its green color allows you to assign it a precise function, to avoid cross-contamination (e.g. between savory and sweet dishes).
Don't hesitate to choose Sanelli's professional quality for your everyday use!
Discover all the other kitchen spatulas we offer on KnifeLeader!
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