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A knife that makes it easy to open oysters and mussels!
9cm blade in resistant stainless steel - Rockwell hardness: 54-56HRC
Ergonomic double-molded handle, soft and rough
NSF and HACCP certified: impeccable hygiene
Can be sterilized and cleaned in the dishwasher
Comfortable, non-slip grip
Antibatterica Biomaster technology
Made in Italy
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The Sanelli Premana oyster knife is the ideal tool for opening oysters and mussels with the greatest of ease. Featuring a rigid 9cm blade, this knife offers an excellent degree of flexibility and marked cutting power. These features make it a first choice for commercial kitchens and seafood professionals.
Protection and durability
The blade of the Sanelli Premana oyster knife is specially designed to resist chipping. It is therefore durable. Its convex shape provides an effective grip when force is required, as is often the case when opening an oyster. The cutting edge guarantees optimum cutting performance. What's more, the blade is easy to sharpen.
Comfort and safety
The soft, slightly rough handle ensures a firm, secure grip. It is double-molded, and made from non-slip, non-toxic materials. The ergonomic design of the handle, the fruit of in-depth study and experimental testing,significantly reduces wrist fatigue. It offers greater comfort even during prolonged use.
What's more, the Sanelli Premana oyster knife is resistant to sudden temperature changes, corrosive agents and detergents. This makes it easy to clean in the dishwasher and sterilize in complete peace of mind. Its green color makes it immediately visible on the worktop.
The handles of Premana knives feature Antibatterica Biomaster technology for permanent antibacterial protection. This technology is based on the use of an inorganic silver ion additive, which is added during the molding process. The Biomaster additive contains a high concentration of silver ions, enabling a continuous release of these ions. From the very first minutes, this release safely inhibits microbial growth, reaching almost total inhibition within 24 hours. Once incorporated into the knife handle, Biomaster becomes an integral part of the knife, providing safe, effective and long-lasting antimicrobial protection.
Sanelli 's Premana Professional range has been specially designed to meet the needs of professional chefs. By analyzing and solving the problems encountered by users on a daily basis, Sanelli has created knives of unrivalled quality.
The knives in the Premana Professional collection are protected by European and American patents, as well as NSF(National Sanitation Foundation) certification, guaranteeing universal quality and safety. They also meet HACCP process control standards, ensuring optimum hygiene in your kitchen. In this way, absolute hygiene is guaranteed. At present, no other range of professional knives has all these features.
Discover the Sanelli Premana oyster knife, the perfect tool for opening oysters and mussels! Made in Italy, this professional knife is a benchmark for seafood enthusiasts and discerning chefs.
Discover all our seafood knives!
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