Prepare all your fish the easy way with Sanelli Skin 's professional 5-piece fishmonger's kit!
The kit includes the following items:
- 1 22cm filleting knife: its long, flexible, sharp blade cuts very fine fish fillets. Use it for trout and sea bream fillets.
- 1 18cm filleting knife: ideal for filleting small and medium-sized fish. This knife is ideal for filleting turbot or sardines.
- 1 Jolly 11cm paring knife: its micro-serrated blade gives it an effective cutting edge on many foods. It's a practical, handy and versatile knife for small cutting jobs.
- 1 modern fish scissors: this pair of scissors is designed to cut the toughest fish without damaging the flesh. The teeth on the back of the blades are used to scale fish. They also function as nutcrackers and bottle openers.
- 1 fishbone cutter: its tip enables precise work to remove each fishbone without damaging the flesh.
Knife blades are made of stainless steel, offering long-lasting resistance to corrosion and humidity, for a long-lasting, effective cutting edge. Their hardness is 54/56 HRC, which gives the blade a slight flexibility for greater strength (as flexible steel is more resistant to shocks). Their sharpness potential is also high, and their sturdiness means they can be sharpened frequently. The wire shape is convex.
Both Gamme Skin knives feature handles designed for professional use. They enable frequent, pain-free use. They are non-slip thanks to raised details that prevent slipping and ensure a secure grip.
All products are stored in a flexible black polymer case, making it easy and convenient to carry your tools. The case closes with Velcro fasteners and doesn't take up much space.
The materials used in the design of the products all meet the hygiene and safety standards associated with the professional world. The color of this set complies with HACCP standards (blue for working with fish).
Opt for this professional quality set made in Italy and fish preparation becomes child's play!
Find all our fishmaking products on Knifeleader.eu!