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WMF Spitzenklasse Plus steak knife 12cm stainless steel blade

WMF

Enjoy steak slices cut to perfection!

12cm blade in stainless steel 1.4116 X50CrMoV15

Blade sharpened with WMF Performance Cut Technology

POM handle: comfortable to hold and reliable

Triple-riveted inserts: strength and stability

Equipped with a bolster for safe use

Made in Germany

54,90€
Shipped within 15 days
Delivery all across Europe

Product Details

Material
Stainless steel
Handle
POM
Manufacturing
Germany
Color
Black
Riveted handle
Yes
Steel
X50CrMoV15
Blade size
12cm
Dishwasher
No
Edge
Smooth
Product ID
HLWSEB-1895466032

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Description

WMF's Spitzenklasse Plus range offers high-performance kitchen knives for everyday use. They are made from high-quality materials and feature sharp, durable blades to perform a variety of cutting tasks with ease and efficiency. The WMF Spitzenklasse Plus steak knife is one of the most popular and practical knives for festive meals. Enjoy beautiful slices of meat with your loved ones with this one!

An efficient, ergonomic knife

The blade of this Spitzenklasse Plus steak knife measures 12cm and is made of 1.4116 X50CrMoV15 stainless steel, a corrosion- and acid-resistant alloy. Hand-forged by experts, this blade features WMF Performance Cut Technology. As a result, it delivers a sharp, long-lasting edge, perfect for slicing meats efficiently and effortlessly. What's more, its tip is designed to penetrate meat with ease, ensuring a clean, precise cut every time!

The handle, meanwhile, is made from POM, a material that's pleasant to the touch. With its distinctive curves, it is ergonomically designed for a reliable, comfortable grip. What's more, its plates are triple-riveted for added stability and strength. A bolster separating the blade from the handle protects your fingers. All in all, this handle guarantees precise, safe handling of the WMF steak knife.

WMF Performance Cut Technology

WMF kitchen knives in the Grand Gourmet and Spitzenklasse Plus ranges feature Performance Cut Technology. This is applied to the blades during the final sharpening process. An ultra-precise machine fires a laser at the cutting edges to harden them and improve their cutting angle. At the end of the process, the blades are sharp and durable, exceeding the current DIN standard by 200% in terms of performance and sharpness of cut.

Choose your cutting board here.

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