Japanese knives and Utensils gift selection

Showing 385-408 of 535 item(s)
Price, high to low Price, low to high Relevance Name, Z to A Name, A to Z Sales, Highest first New products first
Filters (535 products)

Price

€0.00 - €2,010.00

Manufacturing

In stock

Prices drop

Wusaki Nogami BS2 12.5cm handmade japanese Universal knife with walnut handle Wusaki Nogami BS2 12.5cm handmade japanese Universal knife with walnut handle 2
Japon Wusaki
Out of stock
Wusaki Nogami BS2

Wusaki Nogami BS2 12.5cm handmade japanese Utility knife with walnut handle

Wusaki
HLWWUS-SN-05
Out of stock
139,90€
A Universal knife for all cooks! Aogami super Japanese steel - Blue Steel n°2 62-63 HRC Extreme edge retention and easy sharpening San Mai 3 layers: Blue Steel core surrounded by 2 layers of stainless steel Hand-forged knife with original hammered finish Walnut wood handle: timeless design Carbon steel core : requires careful maintenance Handcrafted in...
Yoshihiro Jyosaku White 2 steel handmade Japanese Yanagiba knife Yoshihiro Jyosaku White 2 steel handmade Japanese Yanagiba knife 2
Japon Yoshihiro
Out of stock
Yoshihiro

Yoshihiro Jyosaku White 2 steel handmade Japanese Yanagiba knife

Yoshihiro
YOS-JCHC-OB-YANAGIBA
Out of stock
159,90€
The ideal knife for thin slices of fish White #2 Steel blade with 1.05% carbon + 1 layer of soft iron Good edge retention + easy maintenance: strength -+60/61 HRC Hand-engraved logo on cutting surface White oval magnolia handle with black horn ferrule Handcrafted in Japan: each knife is unique Oxidizable carbon knife, requires careful maintenance Several...
Kagekiyo Utage White Steel 24cm Japanese handmade Yanagiba knife Kagekiyo Utage White Steel 24cm Japanese handmade Yanagiba knife 2
Japon Kagekiyo
Out of stock
Kagekiyo Utage

Kagekiyo Utage White Steel 2 24cm Japanese handmade Yanagiba knife

Kagekiyo
HLWBAB-02220
Out of stock
254,90€
The best choice for sushi and sashimi High-grade alloy: Yasuki White Steel 2 - Right-handed bevelled blade 24cm Marked edge easy to sharpen thanks to iron ore and carbon content Highly pure, homogeneous composition increases strength Polished steel edges for enhanced cutting comfort Hexagonal magnolia wood handle + buffalo horn bolster Sakai production...
Handmade Japanese santoku knife Yoshihiro Kogeta White 2 steel 18cm Handmade Japanese santoku knife Yoshihiro Kogeta White 2 steel 18cm 2
Japon Yoshihiro
Out of stock
Yoshihiro Kogeta

Handmade Japanese santoku knife Yoshihiro Kogeta White 2 steel 18cm

Yoshihiro
HLWYOS-KUSP-180S-OB
Out of stock
129,90€
A pleasant all-purpose knife for everyday use 18cm White #2 Steel carbon steel blade - Contains 1.05% carbon Highly efficient, easy-to-sharpen cutting edge - Hardness -+60/61 HRC San Mai 3-layer structure: carbon core surrounded by soft iron Forged finish (very traditional dark, unpolished look) Oval magnolia handle with hot-iron burned kanji + buffalo...
Masakage Kumo 27cm 63-layer damascus Japanese sujihiki handmade knife Masakage Kumo 27cm 63-layer damascus Japanese sujihiki handmade knife 2
Japon Masakage
Out of stock
Masakage Kumo

Masakage Kumo 27cm 63-layer damascus Japanese sujihiki handmade knife

Masakage
HLWSHI-MASA-KUM-SU27
Out of stock
499,90€
A precision carving knife 63-layer damascus surface combining nickel and stainless steel 27cm blade - 1% carbon VG10 core: long-lasting sharpness Octagonal sandalwood handle + dark pakkawood bolster From the Takefu Cutlery Village, one of Japan's top manufacturing centers Handcrafted by master blacksmith Takumi Ikeda Each piece is unique - Limited quantities
Masakage Kumo 18cm handmade japanese chef ' s knife Damascus 63 layers Masakage Kumo 18cm handmade japanese chef ' s knife Damascus 63 layers 2
Japon Masakage
Out of stock
Masakage Kumo

Masakage Kumo 18cm handmade japanese chef's knife Damascus 63 layers

Masakage
HLWSHI-MASA-KUM-G18
Out of stock
309,90€
A superb knife for everyday use 18cm blade - 1% carbon VG10 core: long-lasting sharpness 63-layer Damascus blade combining nickel and stainless steel Octagonal sandalwood handle + black pakkawood bolster Handcrafted by master blacksmith Takumi Ikeda From the Takefu Cutlery Village, one of Japan's top manufacturing centers Each piece is unique - Limited...
Tsunehisa VG10 Damascus 45 layers 21cm Japanese chef ' s knife Tsunehisa VG10 Damascus 45 layers 21cm Japanese chef ' s knife 2
Japon Tsunehisa
Out of stock
Tsunehisa VG10 Damascus

Tsunehisa VG10 Damascus 45 layers 21cm Japanese chef's knife

Tsunehisa
HLWSHI-TSU-VGDAMAS-G210
Out of stock
279,90€
Choose this versatile model for everyday use 21cm blade - Japanese 1% carbon VG10 steel core Superimposed core of 22 layers of mild steel (total folded 45) Rigid alloy (-+60 HRC): high edge retention Ergonomic shape, comfortable in the hand (right- and left-handed) Antibacterial Pakkawood handle with stainless steel rivets Made in Japan - Perfectly suited...
Tsunehisa VG10 Damascus 45 layers 18cm Japanese chef ' s knife Tsunehisa VG10 Damascus 45 layers 18cm Japanese chef ' s knife 2
Japon Tsunehisa
Out of stock
Tsunehisa VG10 Damascus

Tsunehisa VG10 Damascus 45 layers 18cm Japanese chef's knife

Tsunehisa
HLWSHI-TSU-VGDAMAS-G180
Out of stock
239,90€
The perfect all-purpose knife for every cook Rigid alloy (-+60 HRC): excellent edge retention Superimposed core of 22 layers of mild steel (total folded 45) 18cm blade - 1% carbon VG10 Japanese steel core Pakkawood antibacterial handle + stainless steel rivets Ergonomic shape for comfortable handling (right- and left-handed) Made in Japan - Perfectly...
Tsunehisa VG10 Damascus 45 layers 7.5cm japanese paring knife Tsunehisa VG10 Damascus 45 layers 7.5cm japanese paring knife 2
Japon Tsunehisa
Out of stock
Tsunehisa VG10 Damascus

Tsunehisa VG10 Damascus 45 layers 7.5cm japanese paring knife

Tsunehisa
HLWSHI-TSU-VGDAMAS-P075
Out of stock
134,90€
A great knife for everyday cutting 7.5cm blade - 1% carbon VG10 Japanese steel core Stiff alloy (-+60 HRC): excellent edge retention Superimposed core of 22 layers of mild steel (total folded 45) Pakkawood antibacterial handle with stainless steel rivets Ergonomic shape for comfortable handling (right- and left-handed) Made in Japan - Perfectly...
Takamura VG10 Tsuchime 16,5cm handmade Japanese santoku knife Takamura VG10 Tsuchime 16,5cm handmade Japanese santoku knife 2
Japon Takamura
Out of stock
Takamura VG10 Tsuchime

Takamura VG10 Tsuchime 16,5cm handmade Japanese santoku knife

Takamura
HLWSHI-TAKAVG10-S165
Out of stock
149,90€
Opt for performance with the Takamura VG10 knife VG10 steel core with 1% carbon: excellent edge retention Stainless steel top layer: protects the core Finely hammered blade + logo engraved on the steel Strong, durable black Pakkawood handle + 3 stainless steel rivets Pleasant grip - Ambidextrous use Craftsman renowned for the care taken to finish the...
Benriner professional Japanese Kitchen mandolin 3 blades + extra large pusher Benriner professional Japanese Kitchen mandolin 3 blades + extra large pusher 2
Japon Benriner
Awaiting Manufacturing
Japanese mandolins

Benriner professional Japanese Mandoline Slicer 3 blades + extra large pusher

Benriner
HLWBRO-95JB
Awaiting Manufacturing
132,90€
Opt for everyday efficiency with this Kitchen mandolin! Made of durable, easy-to-clean unbleached ABS Set of 3 interchangeable 14.5cm stainless steel blades Adjustable thumbwheel to select cutting thickness Extra-large pusher for safe use Wide handle - Non-slip base Dimensions: 36 x 13 x 5 cm (including handle) - Aisle width: 9.5cm
Kanetsugu Rev 21 Universal knife japanese Universal knife 13cm micro serrated blade Kanetsugu Rev 21 Universal knife japanese Universal knife 13cm micro serrated blade 2
Japon Kanetsugu
Out of stock
REV 21

Kanetsugu Rev 21 Utility knife japanese Utility knife 13cm micro serrated blade

Kanetsugu
HLWKAN-2016
Out of stock
24,90€
Versatile, handy knife for everyday cutting 13cm blade - 57 HRC molybdenum-enriched steel Micro-serrated cutting surface: 5 times longer-lasting cutting edge Reinforced black laminated wood handle + 2 retaining rivets Lightweight, easy-to-use knife - For right- and left-handed use An affordable Japanese knife with a durable cut Made in Seki, Japan
Set of 4 Shizu Hamono VG10 Series Damascus 33-layer steak knives
Japon Shizu Hamono
Awaiting Manufacturing
Shizu Hamono

Knife set of 4 Shizu Hamono VG10 Series Damascus 33-layer steak knives

Shizu Hamono
HLWSHIZ-SS-1178
Awaiting Manufacturing
399,90€
Magnificent set of knives in an original, traditional shape 33-layer damascus blade 13.5cm: 16 layers on 2 sides + core Full silk alloy enriched with 1% carbon, molybdenum + vanadium VG10 Japanese steel core topped by 2 alternating mild steels Ambidextrous oval handle in soft-touch dark laminated wood Knives made in Seki, Japan - Opt for a table unlike...
Product added to wishlist