Masutani Out of stock Masutani Masutani VG10 Damascus 18cm handmade Japanese chef's knife (1) Masutani HLWSHI-MAS-VG10-G180 Out of stock 99,90€ A quality chef' s knife for your equipment! Damascus blade: several superimposed layers of steel VG10 Japanese steel core: high carbon content (1%) 60HRC Rockwell hardness: excellent edge retention Original, elegant damascus blade surface - Nashiji finish Black pakkawood handle: durable, solid material Octagonal shape for ergonomic grip 2 rivets hold...
Masutani Out of stock Masutani Japanese Artisan Santoku Knife 16.5cm Masutani VG10 Damas (2) Masutani HLWSHI-MAS-VG10-S165 Out of stock 99,90€ The santoku to add to your Japanese knife collection! Damascus blade: superimposed layers of stainless steel 1% carbon-enriched VG10 Japanese steel core Rockwell hardness of 60HRC - High performance Nashiji finish and damascus pattern on blade - Elegant Black pakkawood handle: durable material Western cut for ambidextrous use Features 2 stainless...
Masutani Out of stock Masutani Japanese Artisan Nakiri Knife 16.5cm Masutani VG10 Damas Masutani HLWSHI-MAS-VG10-N165 Out of stock 99,90€ An efficient Japanese knife for fruit and vegetables! Damascus blade: superimposed layers of steel 1% carbon-enriched VG10 Japanese steel core Hardness of 60HRC on the Rockwell scale: high-performance cutting edge Original, elegant damascene surface - Nashiji finish Black pakkawood handle: robust, durable material Western shape: ergonomic grip...
Masutani Out of stock Masutani 16,5cm Masutani handmade Japanese santoku knife with hammered oak handle Masutani HLWSHI-MAS-V1OAK-S165 Out of stock 109,90€ A versatile santoku knife for your kitchen! San Maï blade structure: superimposed 3 layers of stainless steel VG1 Japanese steel core: high carbon content (0.95%) Rockwell hardness of 59HRC: efficient cutting edge Polished and hammered cutting surface - Elegant finishes Ergonomic octagonal handle - Made of oak wood Handcrafted in Echizen, Japan
Masutani Out of stock Masutani 16,5cm Masutani hammered japanese handmade nakiri knife oak handle Masutani HLWSHI-MAS-V1OAK-N165 Out of stock 99,90€ Carve your vegetables with Masutani' s handcrafted nakiri! San Maï blade structure: 3 alternating layers of steel VG1 steel core enriched with approximately 0.95% carbon Hardness of 59HRC Rockwell: high-performance, long-lasting cutting edge Hammered and polished cutting surface - Elegant finishes Octagonal oak wood handle - Ergonomic design Handcrafted...
Masutani Out of stock Masutani santoku knife Japonese artisanal Masutani 16.5cm martelé (14) Masutani HLWSHI-MAS-V1-S165 Out of stock 89,90€ Versatile Japanese-style knife for your kitchen 16.5cm blade with San Mai structure: 3 alternating layers of steel VG1 carbon core + protective layer of stainless steel Hand-engraved blade - Hammered cutting surface Resistant, antibacterial Pakkawood handle + stainless steel bolster 2 stainless steel rivets - Western handle design for easy grip Each...
Masutani Out of stock Masutani Masutani 18cm hammered japanese chef's knife (15) Masutani HLWSHI-MAS-V1-G180 Out of stock 89,90€ Handcrafted chef' s knife ideal for everyday use 18cm San Mai blade with 3 superimposed steel layers VG1 carbon core + mild stainless steel protection Hammered surface - Hand-engraved blade Strong, antibacterial Pakkawood handle + stainless steel bolster 2 stainless steel rivets - Western design for easy grip Each knife is unique - Made in Echizen, Japan
Masutani Out of stock Masutani Japanese Artisan Nakiri Knife 16.5cm Masutani Hammered (10) Masutani HLWSHI-MAS-V1-N165 Out of stock 89,90€ High-performance, attractive vegetable knife San Mai 16.5cm blade structure: 3 layers of superimposed steels VG1 carbon core + surrounding mild stainless steel protection Hammered cutting surface - Hand-engraved blade Strong, antibacterial Pakkawood handle + stainless steel bolster 2 retaining rivets - Ultra-functional Western design Each knife is...
Masutani Out of stock Masutani Masutani VG10 Damascus 13cm handmade Japanese santoku ko knife Masutani HLWSHI-MAS-VG10-KS130 Out of stock 84,90€ The little santoku knife for precise, clean cuts! Damascus steel blade: several superimposed layers of stainless steel VG10 Japanese steel core: high carbon content (approx. 1%) 60HRC Rockwell hardness: excellent edge retention Nashiji finish with finely damascened surface - Elegant Western-shaped handle for ambidextrous use Made of black pakkawood...
Masutani Out of stock Masutani 18cm Masutani hammered japanese chef knife with oak handle Masutani HLWSHI-MAS-V1OAK-G180 Out of stock 119,90€ A must-have Japanese chef' s knife! San Maï blade construction: 3 alternating layers of steel 0.95% carbon-enriched VG1 Japanese steel core Hardness of 59HRC Rockwell: good edge retention Hammered and polished blade surface - Refined finishes Octagonal oak handle - Ambidextrous Handcrafted in Echizen, Japan
.png)
