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A great ally for making homemade sandwich bread!
Made entirely of steel for durability and sturdiness
Lid: prevents dough from pushing through
Two-layer non-stick coating: perfect demolding
Guaranteed PFOA-free - Not dishwasher-safe
Dimensions: 25 x 9 cm - Height: 7.6 cm
Made in France - Also suitable for cakes and brioches
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For breakfast, lunch or dinner, make your own bread with the Gobel sandwich loaf mould. It allows you to make a whole host of different breads to vary your pleasures and desires: sandwich bread, olive bread, walnut bread...
It's made of steel and coated with a two-layer non-stick coating for great strength and durability. The non-stick coating prevents your bread from sticking to the mold, making it easy to unmold, while withstanding temperatures of up to 250°C!
The presence of the lid prevents the dough from pushing through, while ensuring even coloring of the loaf in the mold. The result is a perfectly straight, square loaf that's always a success! Recipe idea for sweet cake here.
This mold can also be used without a lid for other recipes: savory cakes, sweet cakes, brioches, etc.
This loaf tin is guaranteed PFOA-free for healthier cooking.
We recommend washing your mold by hand with washing-up liquid and a non-abrasive sponge to avoid scratching your utensil.
Since 1887, Gobel has been making quality molds with a unique know-how. Click here to discover all Gobel products!
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