Mauviel M'Héritage 200B copper roasting pan 30x22cm

The Mauviel M'Héritage copper roasting tray is a must-have for all types of oven cooking!

This roasting tray is ideal for cooking your food in the oven uncovered, using little fat. It's perfect for cooking meats, but also for gratins and desserts. If you're cooking meat, you can sear it over high heat before finishing it in the oven.

Here are the dimensions of the dish:

Interior dimensions: 30 x 22 cm; exterior dimensions: 36.5 x 24 cm; height: 6cm; capacity: 2.2L; weight: 2.6kg

The body of the dish is made of two folds. The outer ply is made of copper, ensuring excellent heat conduction throughout the roasting tray. Heat is distributed evenly and quickly throughout the plate for even cooking of your food. Copper is also exceptionally long-lasting, so you can enjoy the performance of your griddle for a long time to come.

The inside of the griddle is made of top-quality 18/10 stainless steel. Perfectly hygienic, it also facilitates easy cleaning and maintenance of the griddle without the need for re-tampering.

The bottom of the plate is 2mm thick, helping to distribute heat evenly and gently. This thickness is ideally suited to use by catering professionals.

The griddle is suitable for use in the oven as well as for searing food over high heat on all heat sources except induction.

The griddle is fitted with two bronze side handles. They are securely riveted to the body of the griddle for safe, comfortable handling.

This roasting tray is the result of an elegant blend of tradition and modernity by Mauviel. The French brand has given it a smooth polish, giving it a shiny, mirrored appearance that blends with the traditional feel of the materials used. The roasting tray is a top-of-the-range cooking utensil.

Care and maintenance

When searing over high heat, do not exceed two-thirds of the power rating of your griddles, as this may deform the bottom of the griddle. Also, avoid overheating the griddle, as this will cause the bottom to discolour. When stirring and clearing, use only silicone or wooden utensils to avoid scratching the griddle.

The griddle should be washed by hand with a soft sponge and washing-up liquid, avoiding the use of chlorine or any other detergent. These can leave indelible marks on the griddle.

In contact with heat, the griddle will naturally change color. Copperbrill special maintenance paste can be applied to revive its shine.

Many oven dishes await you!