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Choose the efficiency of the Victorinox santoku knife for your everyday life!
Stainless steel: 17cm forged with granton edge blade - Resistant
Laser-controlled sharpening: high-performance cutting edge
Hardness of 56HRC on the Rockwell scale
Robust: ergonomic POM handle
Composed of 3 rivets that secure the blade
Made in Solingen, Germany
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The Victorinoxsantoku knife is ideal for preparing all kinds of recipes!
Your blade measures 17cm and is made of stainless steel: a quality alloy that is resistant to shock and corrosion. This blade is forged, which means it has been shaped from a single piece of steel heated to high temperature, and given its final shape by a press. This technique gives the knife excellent balance , as it requires skill and precision on the part of the blacksmith.
Your knife has undergone an initial sharpening process, which has been checked with a precise laser to guarantee an effective cutting edge. On the Rockwell scale, its hardness is 56HRC: you can keep the cutting edge easily by sharpening it regularly without any problems.
This Santoku knife is perfect for many types of cutting! Its versatility means you can chop, mince or minced a wide range of foods. What's more, its with granton edge blade is practical because it prevents food from sticking to the sides of your knife!
The black handle of your knife is made of POM, a robust and resistant material that ensures durability. With its slim, ergonomic shape, this knife offers you a comfortable grip as well as optimal maneuverability, especially during prolonged use.
It features 3 rivets to hold the blade in place in the handle, ensuring reliability. For added safety, the guard is marked to protect your hands from injury.
For optimum care of your knife, we recommend that you hand-wash it, then dry it immediately and store it in a dry place.
To care for your knife, visit KnifeLeader.eu for all our care products!
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