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Ambrogio Sanelli Supra professional Chef's knife

Ambrogio Sanelli

Easily cut meat with the Supra pro chef's knife!

Nitro B stainless steel blade enriched with nitrogen - Hardness: 57HRC

Pleasant grip and use thanks to SEBS elastomer handle

Laser sharpening control: assured cutting efficiency

Antibacterial agent integrated into handle structure

Contoured guard design for easy cleaning

Knife can besterilized for optimized hygiene

Compliance with international NSF standards

100% Italianmanufacturing

Size in cm
26,90€
In stock
Delivery all across Europe

Product Details

Material
Stainless steel
Handle
SEBS elastomer
Manufacturing
Italy
Color
Black
Riveted handle
No
Hardness HRC
57
Steel
Nitro B
Dishwasher
Yes
Edge
Smooth
Product ID
AMB-SUPRA-SC49NOIR-TAILLE

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Description

Ambrogio Sanelli 's Supra collection is designed to meet the needs of all chefs, whether long-time professionals or passionate novices. Each Supra knife is designed to be extremely practical and to meet essential kitchen requirements. The Ambrogio Sanelli Supra professional chef's knife is no exception.

A professional chef's knife by Ambrogio Sanelli

This chef's knife features a notable innovation: the use ofNitro B stainless steel. This nitrogen-enriched steel combines the increased hardness typically provided by carbon, while retaining exceptional corrosion resistance, thanks to a nitrogen content of 0.1%. The composition is enriched with 0.5% carbon for hardness, and 14.5% chromium for durability. Vanadium and molybdenum are also added to reinforce these properties.

Each blade undergoes a series of rigorous tests. Hardness is checked to confirm the effectiveness of the heat treatment, which plays a crucial role in cutting capacity, corrosion resistance, and compliance with food standards. A special semi-polishing treatment, called PEAK, then ensures a smooth surface, facilitating cutting while increasing corrosion resistance. Tests for corrosion resistance and cutting edge precision are also carried out, ensuring the knife's flawless efficiency.

The authenticity and traceability of each knife is guaranteed by laser marking of the blade. The handle, made of SEBS elastomer, offers a secure grip thanks to its non-slip surface and resistance to acids, temperature variations and shocks. It is also treated with an antibacterial agent for optimum hygiene. The design of the handle, with its smoothly contoured guard, facilitates cleaning, preventing food from accumulating.

The Supra chef's knife is sterilizable and complies with NSF standards. It's a reliable companion in the kitchen, offering safety, hygiene and exceptional cutting performance. Use it with confidence, and let your culinary creativity flow.

This Ambrogio Sanelli Supra chef's knife is available in blade sizes: 16cm, 20cm, 24cm, 26cm and 30cm.

Ambrogio Sanelli: a brand for professional chefs

Ambrogio Sanelli is a brand that was born over a century ago in the village of Premana, in the heart of the Italian Alps, a place renowned for its centuries-old expertise in ironworking. Initially, Ambrogio Sanelli specialized in the manufacture of simple iron tools, thus laying the foundations of his heritage.

Over the years, this Italian company has broadened its horizons to offer a vast selection of high-quality professional knives and kitchenUtensils, including exceptional truffle graters. Present in over 70 countries, Ambrogio Sanelli has become a benchmark brand for gastronomy professionals.

Proud of its heritage, Ambrogio Sanelli skilfully combines the artisanal methods inherited from its founders with the most modern technological advances. The result? High-performance, long-lasting knives designed to accompany you on all your culinary adventures.

The birth of a Sanelli knife is the fruit of a meticulous 27-step process, including laser-cutting of the steel, heat treatment, polishing, injection-molding of the handle, laser marking of the blade, and of course, the design of the packaging. Each step is a promise of quality and durability, for knives that are not just tools, but true partners in the kitchen.

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