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Equip your kitchen with this professional slicing knife!
Serrated blade in Nitro B stainless steel, nitrogen-enriched - Hardness: 57 HRC
Final laser sharpening: guaranteeing a clean, precise edge
SEBS elastomer handle: controlled grip and use
Antibacterial component: injected into handle
Contoured guard for easy cleaning
Sterilizable knife for enhanced hygiene
Complies with international NSF standards
100% Italianmanufacturing
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Equip your kitchen with this Ambrogio Sanelli Supra professional serrated slicing knife, and say goodbye to imprecise cuts. It's perfect for precise slicing of large cuts of meat. You'll need it to serve slices of roast beef at your festive meals, or to slice ham at your buffets.
Designed for demanding chefs, the Ambrogio Sanelli Supra slicing knife features a Nitro B stainless steel blade. Enriched with 0.1% nitrogen, this steel combines the hardness of carbon with exceptional corrosion resistance. This unique composition ensures unrivalled cutting performance and long life.
The blade also contains 0.5% carbon for hardness, and 14.5% chromium for superior corrosion resistance. The addition of vanadium and molybdenum reinforces these characteristics. Each blade undergoes quality testing, including hardness and corrosion resistance. An assessment of blade roughness is also carried out. This key step verifies the effectiveness of the PEAK treatment, a carefully engineered semi-polishing process.
The handle is made of SEBS elastomer, resistant to acids, temperature variations and shocks. It incorporates an antibacterial agent for optimum hygiene. Its non-slip surface guarantees safe, comfortable use, while its soft-edged guard facilitates cleaning and prevents the accumulation of food residues.
Each knife is sterilizable and meets NSF standards, giving you peace of mind in your professional kitchen.
Founded in the historic village of Premana, nestled in the heart of the Italian Alps, Ambrogio Sanelli continues a centuries-old heritage in ironworking. For over a hundred years, this prestigious brand has evolved from a manufacturer of simple iron tools to a recognized leader in the creation of high-quality professional knives and kitchenUtensils.
Ambrogio Sanelli skilfully combines traditional craftsmanship with cutting-edge technology. This perfect fusion produces not only high-performance, long-lasting knives, but also specialized kitchen Utensils, such as their prized truffle graters.
Present in over 70 countries, Ambrogio Sanelli has become a benchmark for gastronomy professionals, thanks to the quality and reliability of its products.
Each Ambrogio Sanelli knife is the fruit of a meticulous 27-stage production process. This process incorporates advanced techniques such as laser cutting of the steel, specific heat treatment, meticulous polishing, injection-molding of ergonomic handles, and laser marking to guarantee authenticity. Even the packaging is designed with the same care, ensuring that each product reflects the brand's excellence.
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