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Discover the best Slicing knife knife for your meats!
20cm X50CrMoV15 tempered stainless steel blade, satin finish
White polyoxymethylene (POM) handle: good grip
Innovative PEtec technology: razor-sharp blade
Hygienic utensil: seamless handle construction
3 rivet inserts + specially redesigned bolster
Rockwell hardness: 58HRC - Sharpening angle: 14°.
Full tang knife: offers greater stability
Made in Solingen, Germany
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The Wüsthof Classic Ikon 20cm white forged Slicing knife knife is one of the most versatile and reliable utensils in the Classic Ikon series. It enables you to slice, cut, peel, mince and chop food safely and efficiently. This knife is suitable for a wide variety of uses, such as slicing vegetables, chopping herbs and spices, peeling fruit and vegetables, or mincing meat and fish.
The blade is made of X50CrMoV15 stainless steel, ensuring long life and flawless cutting precision. This metal alloy is highly resistant to corrosion and staining, making it the perfect choice for knives exposed to damp conditions or acidic food products. The blade is hardened to 58HRC: an excellent compromise between sharpness and ease of sharpening.
What's also very interesting is that the blade has undergone a special treatment called PEtec. PEtec laser technology offers several advantages for kitchen knife blades. It consists in sharpening the blade with extreme precision using a computer-assisted laser. It then becomes very sharp (20% sharper than conventional knives), easier to sharpen and retains its edge longer.
We also feature a specially designed bolster that does not reach the cutting edge, so that the user can use the entire edge.
The handle is made from polyoxymethylene(POM) for a comfortable grip and uncompromising durability. POM is a palm-friendly polymer that is resistant to shocks, scratches and chemicals.
Care: Hand-wash recommended
In conclusion, the Wüsthof Classic Ikon cream-whiteSlicing knife 1040430720 is an indispensable tool for all cooks, whether professionals or enthusiasts.
See our butcher's blocks here!
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